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"Always Great food and service. It takes skill to cook a Dorado this big without burning it. I did well to finish it, twas so huge! Partner had the turkey kebabs. V nice too."
Telefon: +351243701200,+351913217613
Adresse: Rua 25 De Abril N13A, Cabanas, 8800-591, Alcoutim, Portugal
Reservierung, buchen
Stadt: Alcoutim
Webseite: http://snack-bar-rosalia.negocio.site/
Gerichte: 2
Kategorien: 5
Bewertungen: 939
We visited this cafe for the first time this morning. We had been meaning to try it for a while we have been regular visitors to the area for the last 20 years and it is nice to try somewhere new. My teenage son ordered a drink and a tosta mista a Portuguese toasted sandwich. After taking about 3 bites he discovered no less than 3 large pieces of clear plastic inside the sandwich, presumably from the packaging of the ham. We raised it with the waitress, as he had swallowed part of one piece before he realised what it was she said tough, he has taken a bite, you are paying for it. As Conceicao regulars, we were pretty disappointed by her response. I hate complaining and usually give places th...
We moved to Conceição in mid February and have been to Rosália’s twice, with a reservation again for today at one. My husband and I intend to make a standing Saturday reservation into perpetuity. The first time, I had the dourada grelhada and my husband and I shared a tomato, mozzarella and pesto salad (my husband had the frango grelhado); the second time, I had the robalo grelhado and my husband made a meal of the tomato, mozzarella and pesto salad. Simply put, this is Portugal on a plate! The fish was perfectly seasoned and cooked so good that I would ask for it as my last meal truly! The pesto on the salad was amazing fresh, not garlicky, with walnuts and just the right amount of salt. I...
Rosalias is a firm favourite of ours, be it for a coffee, lunch or early dinner dinner early only in the warmer months. We had a wonderful tapas and wine early supper late in April on an evening siting outside, it was cool but guests preferred outside eating. It was soooo delicious, beautifully served and such an array of choices for veggies as well as carnivores. We had a fab platter served on a wooden board of cheeses and mixed meats , shrimp brochettas, salmon brochettas, calamari, salads, fries, breads and olives and much more all washed down with a plentiful amount of chilled vino. It was totally excellent and thoroughly recommend . Its a fab spot and a wonderful time always had here. t...
Had lunch today absolutely brilliant. We had the daily menu of which my wife chose Dorada and I had the mixed BBQ meats. Bread and olives to start then mains followed up by a lovely coconut cake and a coffee. We had a beer and a Vinho Verde too which is included for €9! Rosália is lovely as is her staff. If you get a chance to try Rosália's then do so, you won't be disappointed. Reserviere jetzt einen Tisch
Used to love the food here but was very disappointed on that visit- increased prices, not up to previous standards of food and some abrupt service. Not on my list of places to go after that. Was going to try again this week but it was a mission to get attention so we left. A great shame as the food and service had been spot on till the menu changes.
This is a very pleasant local restaurant where the food and service are good. We've stopped for coffee on a couple of occasions and once for lunch. The mixed meat with chips and salad was tasty, as was the breaded chicken with chips and salad, though the chicken was a bit on the dry side. We'll happily return.
For any tourist thinking this is traditional food, you're very well mistaken. Food is overpriced for the quality presented. I ordered a 14€ steak sided with frozen fries. In no way or shaped this is acceptable! How do you serve a frozen fries dish and charge it 14€?! Never again.
Just had an amazing lunch as usual. Dorada cooked on the grill with herbs. Garlic potatoes or fries to accompany and salad. Excellent value at €10. Lovely array of desserts if you have room for one) . One of many visits during our stay here. Reserviere jetzt einen Tisch
We had the pleasure of eating here. It was the best meal we had In Cabanas my husband had Tuna steak and I had the chicken. If we go back this will be our first port of call thank you so much to you and your staff for a memorable experience
Always Great food and service. It takes skill to cook a Dorado this big without burning it. I did well to finish it, twas so huge! Partner had the turkey kebabs. V nice too.
