I am sorry to say that the value of this restaurant has decreased. The food here is tasty, but the prices for the small portions are not reasonable. While the food is rated 5/5, the value compared to other nearby restaurants is only 1/5. For example, Pad Gra Paow with sliced meat costs $17 for a small amount of minced meat and about 1.5 cups of white rice. The Green Curry is $22 for a small serving in a plastic cup, mostly filled with vegetables. The Sautéed Crispy Pork Belly is also $20 for a small portion in a plastic cup, the same size as the curry. The only dish with an acceptable portion size was the Drunken Noodles at $17. I am disappointed as this restaurant has been a favorite for ye...
There are a lot of options for those who need gluten-free dishes here. The menu is clearly marked, although some dishes with egg don't have an "E" next to them, but it's not difficult to figure out. None of the dishes had that fishy smell or taste that you often find in non-vegetarian restaurants. Everything was delicious. I will definitely be returning regularly. We tried the chive dumplings, drunken noodle dish, and green curry combo.
This restaurant had a separate vegetarian part of their menu! They're entire menu had labels on the dishes with ingredients that may not be suitable for people with dietary restrictions including the vegetarian section so you knew exactly which dishes were vegan or the ones you had to modify! I really enjoyed the food! Their drunken noodles were really yummy!
"I recently visited a Thai restaurant that offers a fantastic vegetarian menu with clearly labeled options for those with common allergies. The food was delicious and I was impressed by the attention to detail in accommodating dietary restrictions. Highly recommend checking this place out!" (Updated review as of September 26, 2021)
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The Kao Soy with chicken is amazing! The sauce is rich and fragrant, definitely a 10/10. The Drunken Noodles are our favorite and the best I've ever had, also a 10/10. I highly recommend this restaurant. It has truly enriched our Long Island dining experience, especially coming from Queens. This place is a hidden gem! Thank you!
The flavors were good in the O-6 Sliced Meat (Pad-Gra-Paow) Over Rice dish, but the chicken was minced instead of sliced. This was a bit off-putting for me, otherwise this restaurant would have become my new favorite spot for Thai food.
All the tofu is overfried and super chewy doesnt even compre to the one in woodside. I wont be ordering here again. Everything also tastes the same and tastes like old stuff that was reheated.
I am giving this restaurant one star only because the curry tasted authentic. Everything else was subpar. The service was terrible, the waitress did not check on us or ask how we were doing.
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Rice was soft, chicken wings were a little salty no onions, scallions in noodles
This restaurant is quite good. It has the potential to be even better.
N-13. Thai Noodles Served With Ground Fish Curry Sauce
N-22. Egg Noodles W/ Roasted Pork (No Soup)
A-19. Bbq Pork With Garlic And Lime Juice
O-6. Sliced Meat (Pad-Gra-Paow) Over Rice
A-20. Fried Chicken And Shrimp Dumpling
N-10. Preserved Bean Curd Soup (Su-Kee)
O-13. Combo Of Papaya Salad Pork Strips
N-12. Chicken Green Curry Thai Noodles
A-41. Fried Chive Vegetable Dumplings
A-33. Fried Chicken And Crabmeat Roll
