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"This place has an awesome variety of sweet and savory vegetarian breads. From blueberry polo buns to different sponge cake flavours to mushroom floss bread"
Telefon: +61287102744
Adresse: 199 Railway Parade, Cabramatta, Sydney, 2166, CABRAMATTA, Australia
Reservierung, buchen
Stadt: CABRAMATTA
Montag: 7-18:30
Dienstag: 7-18:30
Mittwoch: 7-18:30
Donnerstag: 7-18:30
Freitag: 7-18:30
Samstag: 7-18:30
Gerichte: 2
Kategorien: 5
Bewertungen: 10
New in Cabra town is this too-bright-for-morning eyes green-yellow lit Asian bakery. It's right opposite the station and sandwiched (excuse the pun) between two hot bread/pork roll places and another bakery on the corner. POD? Well they're vego, so no animal oil, or usual jelly cake toppings. Kinda makes sense given Cabramatta is already the capital of Vego, with 10 vegetarian restaurants and groceries. They're only a few months old so the usual opening special is on. $1 for coffee with a cream puff, or $1 for a wide variety of buns. I availed myself of the coffee and puff and it didn't kill me. This is typical chain-style Asian bakery with a little twist. You won't leave a raving evange...
new in cabra city is this zu-hell-für-morgende eye green-yellow illuminated asian bakery. it is spun directly opposite to the station and between two hot bread/poor roll places and another bakery on the corner pod (from the powder)? well, they are vego, so no animal oil or ordinary jelly cake. kinda makes sense, since cabramatta is already the capital of vego, with 10 vegetarian restaurants and food they are just a few months old, so the usual opening special is on. $1 for coffee with a cream buffer, or $1 for a lot of bungalows. I wasted by coffee and puff, and it didn't kill me. this is a typical chain-shaped Asian bakery with a small whirl. they do not leave a shaving...read more
taipeh dainty bakery is a vegetarian bakery near the railway station cabramatta, which is a sortiment of Asian-influenced sweets from pandan and durian rolls to conventional egg and pineapple tart I bought a tart and some pineapple tart. the eiteer was decent with the right taste of pumpkin and removable iron. the crust is however slightly dry and hard and perhaps can help a lower temperature in many times.
This place has an awesome variety of sweet and savory vegetarian breads. From blueberry polo buns to different sponge cake flavours to mushroom floss bread Reserviere jetzt einen Tisch
