Tasca Taller Don Diego Álvarez

Tasca Taller Don Diego Álvarez

C. Bicacarera, 19, 38390 La Quinta, Santa Cruz De Tenerife, Santa Úrsula, Spain Reservierung
3.8 /5
2627 Bewertungen

"Trato y comida magnífica, un local que merece la pena visitar, gracias chicos!"

Details

Telefon: +34922300866

Adresse: C. Bicacarera, 19, 38390 La Quinta, Santa Cruz De Tenerife, Santa Úrsula, Spain

Reservierung, buchen

Stadt: Santa Úrsula

Öffnungszeiten

Dienstag: 13:00-22:00

Mittwoch: 13:00-22:00

Donnerstag: 13:00-16:00

Freitag: 13:00-22:00

Samstag: 13:30-22:00

Sonntag: 13:30-20:00

Statistiken

Gerichte: 10

Kategorien: 5

Bewertungen: 2627


Adresse

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Bewertungen

Francis

1/5

Myself and my girlfriend have just returned from a meal here and are simply appalled by both the service and food which greeted us. The service was very poor showing very little consideration for us, their customers. The food appeared to have been prepared with very little effort and care with the chips being presented uncooked and a pool of grease submerging both the meat (a variety of meat including steak and pork) and chips on our plates. We left the restaurant very unsatisfied prompting us to write this review which is very much out of our nature. We are reassured not to return again and would not recommend this restaurant to other holiday goers!

xqwiszianne

4/5

Had lunch at this little restaurant which was right next door to our hotel, and their food was just simply lovely. Portions are generous and tasty, but the goat cheese salad is to die for. Service was kind of slow but they’re very friendly and welcoming. Atmosphere was relaxed, although it’s quite pricey for somewhere a little out of the way of touristy area.

Dra

5/5

El mejor restaurante de Tenerife, buen ambiente muy agradable, personal muy amable y simpático, familiar. La comida todo exquisito y fresco, nada que enviar a la cocina del mejor cheef de Canarias, Lo recomiendo para cualquier ocasión, una comida elegante, familiar, de amigos. Éxito y placer asegurado.

Rosa

5/5

Una tasca acogedora con una atención exquisita, pedimos.una carne de ternera de Toledo a la piedra buenísima, productos frescos y de buena calidad y con una amplia carta de vinos. Volveremos. Reserviere jetzt einen Tisch

Alberto

5/5

Lugar acogedor dónde puedes disfrutar de una buena tasca o un agradable comedor. La comida con el agradable sabor a profesionalidad para degustar diferentes platos con sabor a España.

D9862CDanak

5/5

Atención correcta por parte del personal, platos en buena cantidad y de buena calidad. Ambiente familiar y una terraza muy agradable. El bacalao, buenísimo.

Miguel

5/5

Estupendo restaurante, muy recomendable. Platos muy bien elaborados y servicio excelente. Muy buena calidad en el producto y relación calidad precio.

giuliana

5/5

Ottima cucina spagnola cortesia e bel locale tranquillo Da non perdere il prosciutto, il riso con il sanguinaccio e la carne asado Reserviere jetzt einen Tisch


Gerichte

Pork Fillet With Onion And Caramelized Apple Or Mustard And Sour Sauce (4 Units)
Pork Fillet With Onion And Caramelized Apple Or Mustard And Sour Sauce (4 Units)

Small Veal Steaks With Roquefort Sauce With Pine Nut And Piquillo Peppers
Small Veal Steaks With Roquefort Sauce With Pine Nut And Piquillo Peppers

Veal Sirloin With Sauce To Choose: Mushrooms Or Mustard Or Green Pepper
Veal Sirloin With Sauce To Choose: Mushrooms Or Mustard Or Green Pepper

Sirloin In Stroganoff Sauce With 'Mojos' Or Palm Honey And Walnuts
Sirloin In Stroganoff Sauce With 'Mojos' Or Palm Honey And Walnuts

Roasted Suckling Lamb Shoulder (Cooking Time 40 Min)
Roasted Suckling Lamb Shoulder (Cooking Time 40 Min)

T-Bone Steak To The Stone With Sea Salt Flakes
T-Bone Steak To The Stone With Sea Salt Flakes

Iberian Pork With French Fries And Virgin Oil
Iberian Pork With French Fries And Virgin Oil

Sirloin 'Taller' With Almogrote Gomero Sauce
Sirloin 'Taller' With Almogrote Gomero Sauce

Grilled Meat With French Fries (2 Persons)
Grilled Meat With French Fries (2 Persons)

Pork Knuckle With Potatoes And Chorizo
Pork Knuckle With Potatoes And Chorizo