At first, I was hesitant when I discovered it was a Japanese restaurant. However, the waiter with a London accent provided us with excellent recommendations and we thoroughly enjoyed the food. When we didn't like the wine we ordered, they quickly replaced it with a different bottle without any trouble. The restaurant has a contemporary atmosphere and is always bustling, which we appreciated. Their selection of gins was also top-notch. Overall, I rarely give restaurants high ratings, but this one truly deserved it. The staff were friendly and genuine. We will definitely be returning to this fantastic restaurant.
Most of the food was good, but not good enough for the price. I had the rare breed steak as an alternative to wagyu because they were out. It was the most disappointing steak of my life. Would rather eat an 8€ sirloin steak from tesco. I mentioned this to the wait staff and didn’t even get a response. I’m not looking for a discounted meal, but at least acknowledge it when your patrons politely tell you the food was subpar.
this was my fourth time to eat here and the whole experience was absolutely amazing as usual! I live in london and if I visit dublin for business trips, I have to visit the rustic! delicious with very fresh food, garnished with love and care, beautiful and cozy atmosphere, friendly staff just fantastic! thank you for enjoying everything! always a pleasure to eat here! 5 stars and more of me!
great event with helpful staff. the general feeling is casual, but eating is anything but that. we had the solid menu for two and all without any mistake was interesting and tasty, designed and cooked to the highest standard. I would recommend this place to anyone who is willing to taste Japanese food with a European application
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I was here before, but I was very disappointed, the menu was not the usual, the lighting was too bright, one of the chefs came next to us to cook some sushi and left his gas cooking gun without a flame and the gas came on our face. I feel that it was overpriced and eating is not quite the price day. very disabled
very beautiful place that offers an amazing culinary experience. they get to see the chefs make sushi, but for the warm fried foods it is done somewhere else so they don't get a smell. service was very nice, waiters were friendly and would advise if they needed it. comes back in definitiw!
Came for an early dinner and the food and service were just okThe steak we had was rough and chewy The sauces and flavors were not good.
The attention to detail here is incredible Not only the food, but the furnishings and art I loved being brought up to the 3rd floor.
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We had a fantastic experience. We really enjoyed the night the food and drinks, the ambience and the service.
I was referred by a co-worker who had just been here on a visit.
Braised Umami Beef Pot (Braised Rib And Sirloin)
Tataki Scallop Sashimi (Scallop) Irish
Chocolate And Japanese Pepper Mousse
Chef's Selection Of Special Nigiri
Fermanagh Blackened Sirloin 8Oz
Akami Sashimi (Tuna) Spanish
Sake Sashimi (Salmon) Irish
Verschiedene Sashimi-Teller
Smoked Japanese Cheesecake
Bollinger Special Cuvée Nv
