Every time I order something other than the oysters, I'm left feeling disappointed. The noodles are always dry, even though I specifically requested extra sauce. They still came out as dry as can be. Furthermore, the oysters are meant to be served with a savory garlic sauce, but I keep getting the sweet and sour sauce instead. It's also overpriced—very stingy and not worth it at all. To make matters worse, it took over an hour for the delivery person to arrive, and the restaurant is less than three miles away.
I’ve visited their original location a few times, but I tried this new one for the first time recently and really enjoyed it! The Pad Thai is vegan if you ask for it without the egg, which I highly recommend. The drunken noodles can also be made vegan if you choose the gluten-free sauce as well.
Thai Esane offers the best Thai food in town! The staff and management are incredibly friendly. I usually order the cashew chicken, which is fantastic, but their noodle dishes are also exceptional. The Brentwood location is great. Definitely a 5-star experience!
The Panang Curry is exceptional. The Malaysian Noodle dish was also impressive, with a nice kick to it. The Crab Rangoon was satisfactory, and the Egg Roll was definitely above average. However, the Panang Curry truly stole the spotlight.
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Waitress was not friendly at all. Phone wasn’t working and it felt as if she wanted my daughter and me to hurry up and eat and leave. They didn’t close for another 2 hrs so we didn’t come at closing hour.
The pad Thai is delicious! You can request them to reduce the amount of oil and add tofu if you like. The staff is really friendly too.
The restaurant was clean, I loved the music playlist. All the dishes I had were great, the spice level was good also. I will be going
When placing your order in person, be sure to request no spice or mild spice if you want to truly savor the flavors of your meal.
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Very clean and super helpful staff. All the tofu and veggie dishes were great. They like it spicy here, so beware!
Esane pork fried rice. Blend and boring with huge chunks of chew pork.
