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"This will be my first and last visit to this restaurant. I waited 30 minutes for cold, dry food that tasted like it had been cooked hours earlier. It reminded me of the dryness of Lake Mead in Nevada."
Telefon: (+1)3108080050
Adresse: 19032 S Vermont Ave, Gardena, United States
Reservierung, buchen
Stadt: Gardena
Gerichte: 10
Kategorien: 5
Bewertungen: 1636
I found this place because I really wanted Mediterranean food, it was very hard to find for me because the only lights outside or just this very dim green strip, I waited about 15 to 20 minutes (I recomend calling ahead) for my food which seemed like an eternity but it was so worth it, I order the number 10 with two beef skewers and gyro meat, then I add a salmon skewer and it is my favorite place to eat in Long Beach as far as Greek or Mediterranean food is concerned, well I guess this location is in Torrance, they always put plenty of the green sauce and yogurt sauce, and all the food you see in the pictures came to 20 bucks which is incredible!! , I highly recommend calling your order in...
If you 're driving it 's easy to miss this place, the building is a bit camouflaged, but they have parking next to the restaurant. Staff is super friendly, and of course the food is great! Love their potatoes (which they are known for . The chicken I had in my wrap was a little dry, and so was the wrap pita, but if you put a little green sauce on it, it 's all fine! Lots of covered patio seating, from the outside it doesnt look that big, but actually this restaurant is pretty spacious. There are a lot of cool lights in the seating area, which I like! The setup is a little weird, because they added the patio/seating after, so you have to walk in to the very back first, to order from their mai...
The food here is excellent, with a diverse menu to choose from. The salmon skewers are particularly delicious, though they do come with an extra charge. Don't miss the spicy potatoes—they're a must-try! If you enjoy a bit of heat, consider adding grilled jalapeños to your order. The atmosphere is very laid-back, featuring a walk-up counter for ordering and a covered patio. Please note that there isn't any indoor seating, just some fans and a tent. It tends to get quite busy during peak hours due to nearby businesses, and parking can be limited. It's a fantastic option for takeout!
I absolutely adore this restaurant! It's just a short drive from my workplace, so I find myself dining here at least once a week. The food is fantastic, and the service is excellent. You can customize the combo plates, although there is a slight additional charge, which is to be expected. I especially enjoy the spicy potatoes, particularly when paired with the green sauce. Reserviere jetzt einen Tisch
My 1st time here. It was crowded when we arrived. Walk up order service in a tent like structure open to outside with lattice. The food was very good with fast table service. No alcoholic beverages. It was clean inside with friendly employees. There's a hookah bar inside in the corner someone was using. I will come back again. If this was helpful please give me a like.
Last night I was in the mood for chicken kebabs, so decided to order from Green Olives. Ike always, the food was delicious and presented in an appealing manner. I will say this time around the pita bread and hummus tasted a little different. Nothing bad or anything, just taste like it wasn't homemade as I'm use to having it.
I love this place. It's a few minutes drive from my workplace, so I eat here at least once a week. The food is delicious and the service is great. You can adjust the combination plates, but it is a little extra (that should be expected). The spicy potatoes are particularly delicious with the green sauce.
The food was fresh and quite enjoyable. I ordered the mixed grill, and the meat was tender and juicy. The rice reminded me of pilaf, and the Baklava was on the sweeter side, featuring layers of crispiness with an anise finish. Overall, it was a great value for the price. Reserviere jetzt einen Tisch
I go out for lunch at least three times a week, and I absolutely love the grilled veggie salad with chicken. Be sure to ask for extra green sauce and tahini; they make a great alternative if you’re not a fan of the dressing they usually serve.
This will be my first and last visit to this restaurant. I waited 30 minutes for cold, dry food that tasted like it had been cooked hours earlier. It reminded me of the dryness of Lake Mead in Nevada.
