We had a wonderful experience at this restaurant with a soulful atmosphere and live music that set a great tone. The service was friendly and the food was delicious. We were impressed by the Chef and team's exploration of Middle Eastern and Asian flavors. While the steamed mussels and udon with greens were a bit too salty due to the heavy use of soy sauce, we appreciated the attempt to incorporate Asian flavors. We suggested using less soy sauce and balancing it with water, citrus, or broth. The Korean meatballs with nuoc cham were flavorful and reminded us of a popular northern Vietnamese dish called "Bun Cha." The beef cheeks Rendang was a highlight, with just a hint of Rendang flavor and...
I visited The Mill last night and found out that their chef has recently introduced many new vegan and vegetarian options to the menu. I decided to try the vegan ‘Chefs got this’ which included five courses of delicious vegan food for a very reasonable $59. Each course was fantastic, with the vegan gnocchi and orange and passion fruit sorbet standing out as highlights. The restaurant is located in a charming old flour mill, which adds to the fantastic atmosphere. The staff were also very friendly and attentive. In addition to the amazing food, The Mill offers a wide selection of wine and craft beers. I highly recommend this restaurant if you are in Echuca looking for dinner!
Nice food..high quality...tastelicious... Dessert part should be improved in thier presentation and quality...a good entree until main serves but lose in the last part (the dessert). Great customer services. The restaurant layouts quite nostalgic and clean...might be a small hidden wedding party could be held here.
We had the chefs 5 course option. 3 had vegetarian and 1 vegan! Food was beautiful! We all left feeling very full and it was so nice to sit and enjoy nice drinks and not worry about ordering! Staff were all friendly and obliging! Will...be back soon for sure
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hands down the best place in echcua eating incredible service fantastic make you yourself a fallen will not disappoint manager personally took care of our group fantastic attentive staff many thanks to all sincere brand and personal
we sat outside because of the functions. eating was great, apart from the gluten-free cookies. big wee! we would have stayed for another bottle if it wasn't that hot. the vogelpoo and spider weavings on the table do not have to.
The restaurant had a beautiful building and a lovely atmosphere. The staff were good and quickly rectified a small mix-up with our meals. The food was high quality and we would likely visit again.
Wonderful place for dinner, drinks by the fire. We have been a few times with my beautiful friends. Lovely place a must when visiting Echuca.
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We had a very goodnight upstairs in the function room for a 21st. And the food was beautiful. Thank you to all the workers and the manger.
Great atmosphere walking in. Service was excellent. The food was excellent. Dessert was yummo.
