The Regional Kitchen & Public House

my complaint is that we entered when it opened at 5:00 a.m. for our 5:00 reservation. restaurant was empty next to one or two tables occupied. she sat at one table in the middle of the traffic pattern near the door. I asked if she could sit on another table. she said she couldn't help when they were all reserved. there were about 20 empty tables without one. I asked again if she could turn us on another table. she said I'm sorry, but no. our waitress was great. we have finished our meal and have gone away. we left about an hour later.) these empty tables were empty. they could have taken my question without problems. don't go back. oh and there were 3 ladies on the Hostess table and none of...

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Not special inside. Just eh. Waiter messed up my bill, overcharged me by $30 which I picked up on, took ten minutes to fix. Tables of 2 packed into small space. Price fixe pre-show dinner seemed overly rushed. Average experience overall. Was looking for much more.

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Honored our reservation in a timely fashion, food it outstanding, our server, Eli, was great. Enjoyed a leisurely pre-theater dinner. They offer a pre-theater menu, but ordered from the regular menu.

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another delightful dinner in the region. every time we come to the kravis center for a event that we always book the regional, it never fails.

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we had dinner before a show in the kravis. everything was delicious. our first time on the terrace there eating and we liked the atmosphere.

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