I came here with 2 girlfriends for dinner and drinks and we left the restaurant disappointed. I grew up in Spain and know enough about Spanish Cuisine to know that the tapas were not great but I would have overlooked this if I would not have felt harassed and under time pressure. My friend, who had booked the restaurant, had not been advised that there is a strict time set per guests/table. We wanted to spend our evening in the restaurant with plenty of food and drinks however after about an hour were told we don 't have much time left. From then I actually noticed how all the other guests, when shown to their table, were immediately told: here are the menus, you have 1h30m at the table ......
Went to another restaurant of this chain in the South side of Glasgow which was OK so I thought I'd try this one for 5 pm pre theatre meal. The inside is done up like a small family Spanish restaurant and is very pleasant. The staff were nice and attentive. It was the food nothing horrible but all lacking flavour. Pil Pil prawns just about hot enough in temperature but not in spice. A luke warm Spanish omelette again with no flavour humus roughly mashed but again no flavour. Same story for my other half tough duck breasts (that is the dish by the way) hard as iron flatbread and meatballs that needed reheated all bland. I am not sure if these dishes are pre prepared but they do not taste like...
I have been to tintos a few times over the last few years .... twice I have been disappointed however went again last month and semi-enjoyed it ..... I was asked to go again recently and being local and having a lot of hope for the place I returned. Food is awful ... one waiter as always and one person at the bar. I tried to get the waiters attention to pass feedback however was ignored .... which isn't their fault as they are very busy due to the constant lack of staff ... not a nice meal. It's a real pitty as the scenery is lovely! Management need to do something in the last hope to save the place !
Visited with a friend as we fancied somewhere a bit different. Nicely decorated with a cosy Spanish feel. Staff were friendly and conversational. When we went it was £8.50 for three dishes, which makes for a very decent meal and the food was all very pleasant my friend had the mussels which were particularly generous. The only slight let down was the chocolate fondue for two people, which consisted mainly of chopped apple and banana, and could have been more generous with the strawberries/churros at almost £10. But overall very good value and a solid choice for anyone bored of pizza/pasta/burger.
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An amazing hidden gem in the heart of the west end of Glasgow! Tapas is by far the best I've ever tasted. You are spoilt for choice with an extensive menu that caters for every taste bud! Staff are lovely, helpful and attentive! Restaurant has a cosy authentic atmosphere and best of all the food is superb value for money with all the deals they offer! A must if you love authentic Spanish food.
Excellent food, great service, would recommend for any fan of Tapas style eating. New manager very friendly. Rare to find Anis del Mono which is a great palate cleanser of a drink if you like aniseed flavour.
The food was incredibly tasty and the staff was extremely welcoming. There were plenty of tapas options to choose from, and the desserts were also delicious.
Visited last night with family, first time at this Tinto. Usually go to the one in Battlefield which I absolutely love and visit on a monthly basis.
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Good and attentive service, good selection of tapas, good beer and selection of wine. Friendly atmosphere.
Under new management great tapas, enjoyable relaxed atmosphere. Staff quietly attentive. Value for money.
