There is a mot of chances that you can walk in front of this bistrot without noticing it or even never thought about entering this tiny place. Wrong ! The chef makes excellent food, there is a nice terrace when weather allows it, the owner is very welcoming and the waitress, although she is overwhelmed with her work when crowded, always stayed smiling and charming. And Frequented at 99% by Rueil inhabitants called Rueillois. You will pat the price of a village bistrot, which is to say very affordable. Careful it is closed on Mondays and open only for lunches.
