Une Famille Aux Fourneaux

Cooking workshop between adults! A real success! A more than warm welcome, we would have thought of ourselves at home. A real cooking workshop where we are master cooks under the simple and astute advice of Agatha and Emma, benevolent and charming. Risotto of crosets with mushrooms and truffle oil and roasted apples with zests of cinnamon and citrus: a real treat for taste buds! And to make us wait while cooking a delicious homemade cocktail. An address where you have to stop is certain!!!!

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We trusted a family in the stoves for a birthday meal. It was excellent, lots of compliments on the freshness and taste of the food thanks for everything: Hello. Type of meal: Lunch

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Small very friendly neighborhood restaurant, a warm and friendly atmosphere, we eat wonderfully well, the dishes change every week, there is for all tastes, I recommend it to 200

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The Duck Parmentier with sweet potatoes was delicious, the welcome is very friendly, we spent a very pleasant evening, we recommend

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Thanks to the family in the ovens for this good lunch! We will return to Food: 5 Service: 5 Ambiance: 5

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