Vankiosk Lanches

Vankiosk Lanches - Tisch reservieren

Avenida B 125 | Nova Metropole Jurema, Zortea, State of Santa Catarina 61658-060, Brazil, Caucaia
1 Bewertungen 5

"We recently returned from our first trip to Brasil, and Vankiosk was recommended by the hosts where we were. We went to lunch and had a wonderful time! Not only could we take part in a delicious meal. It's not your typical restaurant. The place that is immaculately clean was designed to offer visitors a complete culinary experience. The staff is very knowledgeable and answers all questions about food, regardless of how crazy they can be. We have learned how to make a perfect posing egg that we could successfully do at home, we made a tasty French onion soup, tried to turn a crepe, and there was no need to buy chocolates to take home because the recipe we took with us gave us everything we n...

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Adresse: Avenida B 125 | Nova Metropole Jurema, Zortea, State of Santa Catarina 61658-060, Brazil, Caucaia

Stadt: Caucaia

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Bewertungen

5 /5 Bewertung

We recently returned from our first trip to Brasil, and Vankiosk was recommended by the innkeepers where we were staying. We went for the hands-on lunch class and had a wonderful time! Not only did we get to participate in making a delicious meal. It's not your typical restaurant. The place, which is immaculately clean, was designed to give visitors a complete dining experience. The staff is very knowledgeable and answers any and all questions about food, regardless of how crazy they may be. We learned how to make a perfect poached egg which we successfully were able to do at home, we made a scrumptious French onion soup, attempted to flip a crepe, and there was no need to buy pralines to ta...

5 /5 Bewertung

We recently returned from our first trip to Brasil, and Vankiosk was recommended by the hosts where we were. We went to lunch and had a wonderful time! Not only could we take part in a delicious meal. It's not your typical restaurant. The place that is immaculately clean was designed to offer visitors a complete culinary experience. The staff is very knowledgeable and answers all questions about food, regardless of how crazy they can be. We have learned how to make a perfect posing egg that we could successfully do at home, we made a tasty French onion soup, tried to turn a crepe, and there was no need to buy chocolates to take home because the recipe we took with us gave us everything we ne...