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"Restaurant and excellent service. I recommend. Top"
Telefon: +33561835547
Adresse: 2 avenue Antoine Parmentier, 31130 Balma, France
Stadt: Balma
Webseite: http://www.villadavinci.fr/
Montag: 12:00-13:45
Dienstag: 07:30 -21:45
Mittwoch: 07:30 -21:45
Donnerstag: 07:30 -21:45
Freitag: 07:30 -21:45
Samstag: 07:30 -22:00
Sonntag: 12:00-13:30
Gerichte: 10
Kategorien: 5
Bewertungen: 6178
I've been in this restaurant for several years and I'll continue as much as I can A charming place, a super friendly and attentive team and especially an excellent kitchen: pizza risotto and to enjoy it, it's homemade, it's good and it's always a Grazie feast to kill the squadra della villa da Vinci
We have been very well received, the value ratio is excellent, the plates are copied. A big thank you to Lea who was able to advise me on the map in my particular situation. The service was relatively quick without being pressed, and the room, though immense, was not noisy. A good time.
Super restaurant with a very warm and family atmosphere. We eat very well thanks to a cook who has a heart to please. Small care providers who love what they offer and are very good advice. We will return again and again. Congratulations and thank you to the whole team!
A good dinner, homemade and with passion. A good value for money, and a pleasant and professional service. To be recommended and consumed without moderation. Ps: Thanks for the support of the helmet
Super restaurant filled with surprise and enigma, pizzas are fabulous chicken is falling down as much as the diver...I will come back with great joy! Thanks for the sensational culinary journey
A top service, waitresses with little care. An entrance and a delicious dish, I strongly recommend you go enjoy yourself in this great restaurant! Thanks again!
Excellent restaurant. It's all right! The pates and pizza of course but also the meat and fish. Serviable and reactive staff.
We're having fun! The staff is super nice, the dishes are beautiful and good!
We have enjoyed Service at the top not to mention the quality of the dishes
