Excellent lunch time menu 3 courses for less than 20€. It's a wine cellar so the most fantastic selection by the glass - really knowledgeable staff without pretension. Beautifully cooked food- started with a potato salad - they were room temperature for best flavor and dressed with salmon roe and what looked liked orange zest but infact was dried and compressed salmon roe ( funny Italian name can't remember) drizzle of lemon olive oil and mesclun salad. Next up was slow cooked veal - poitrine is not the easiest cut but it had been marinated in herbs and galic for over 12 hrs. Dominant with mint- v good. Served with confit of aubergine and tiny diced yellow courgettes. Pudding was a lightly w...
