Viva Italian Pizza

Great. pizza south of the italia to be taken and precooked. ingredients to be added after cooking. pizza pulcino potato supplement also precooked. and pizza dessert calzonut pistanche. ingredients to be added after cooking. The waitress had forgotten the backlashonuts, the restaurant delivered it to us in the evening. top! We will be back and loved.

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omg. the best gluten-free dish I eat. When the waitress put it under my nose, it was deliciously good! What to say to the tasting? a marvel ... the tomato sauce had to fall on the ground, the mozzarella gratinated on the top ... aïe aïe !!! finally a pizzeria where I can eat something! Thanks to youiiiii gluten-free pizza soon?

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we eat at home at least once a week and we can say that the products are all excellent and the welcome is always the warmest and most smiling! It's really a very good place you must absolutely try if you've never been there! we have never been disappointed, except when it is closed

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excellence of Italian cuisine. Really. this restaurant has a genius creator who uses high quality products. Too bad that the door that doesn't close and you slide the back spoils the experience a little.

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Viva italian pizza, I had a treat, their chief elected best cook in France in 2015. You can go eat your eyes close. I recommend it.

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