OMG is one of the best buffets we were on! I write this review after I just came back from there and sat on our hotel couch so full. First thanks to Matt who took the call for the last minute booking. It was a Sunday night and they were booked! Large selection of seafood on offer King Crab, Sand Crab, King Prawns, Oysters, Green Lip Clams with numerous sauces to go; Quality meat slowly cook lamb shoulders, roast pork, roast beef, etc; decent selection of salads, soup, pasta, pizza; and best of all was dessert, which was a wide range of treats some we tried were the vanilla brule pope, macara, salted Carve There was also a chocolate fountain and fruit that we had no more space for Lol. And I...
The seafood selection was fantastic, featuring king crab, sand crab, king prawns, oysters, and green-lipped mussels, all paired with various sauces. The quality of the meats was impressive, with slow-cooked lamb shoulder, roast pork, and roast beef on offer. There was also a good variety of salads, soups, pastas, and pizzas.
But the highlight for me was the dessert! They had an amazing assortment of treats, including vanilla brûlée, salted caramel popcorn macarons, tiramisu, and red velvet gateaux. There was even a chocolate fountain with fruits, but unfortunately, we were too full to indulge in that!
I’d be remiss if I didn’t mention the honey truffle chicken—it was absolutely delicious!...
Extremely polite staffs! The atmosphere here felt warm and cozy. Big round of applause for the head chef here! Every details seemed craft with passion! From the sauce (Thai Nam Jim is like top of the line to pair with seafoods! to the hot foods by the bar (Not a single negative or off taste and end with desserts (One vanilla ice cream can pair up with so many choices of cake and topping! . I can feel the detailing and service mind. Not a regular buffet whereby chefs just simply cooked out to finish their shifts. Hot beverage also stationed near by the Lemon Squash which truly help you ease down your foods to your tummy. Surely, I will bring my family here next time we are in Gold Coast! This...
The restaurant opened early enough for me to enjoy breakfast and be on my way by 7:00 AM. The staff were incredibly friendly and helpful, leaving me wishing I could visit more often. The food was delicious, and the chef warmly delivered my meal to the table. I had a delightful omelet, making it the best breakfast buffet I've experienced on the Gold Coast.
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It opened early enough to be able to eat breakfast and be on the way at 7 p.m. The staff was so friendly and helpful that I could go there more often. The food was delicious and the cook was friendly while I brought my food to my table. It was a delicious omlette. It was for me the best breakfast buffet at the Gold Coast.
Fantastic seafood buffet. Good variety that includes smoked salmon, crab, oysters and Morten bay bugs!!! The seasonal veg soup was amazing. We usually only drink pumpkin soup on buffets, but that was similar if not better.
Fantastic seafood buffet. Good variety which included smoked salmon, crab, oyster and Morten bay bugs!!! The seasonal veg soup was amazing. We usually only drink pumpkin soup at buffets but this was similar if not better.
Lived up to expectations of a seafood buffet restaurant. As you can see from the photos the variance was abundant and flavourful. Waitress and waitresses were very attentive. Would definitely recommend it to anyone.
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I stayed at VOCO, which includes the Waves breakfast buffet. The breakfast was phenomenal, featuring a great variety of options and freshly cooked dishes. I can't recommend it highly enough!
VOCO features an incredible Waves breakfast buffet. It's a phenomenal way to start the day, offering a great variety of dishes that are freshly made. I can't recommend it highly enough!
