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"Ich kann nicht dem Urteil von Mr.X und seinem Comical Begleiter lou kull vom Mainzer in irgendeiner Weise folgen. der Fokus liegt auf ambitionierterer Küche und nicht auf Masse wie beim Vorgänger. so sehr gute Küche, zwar nicht ganz billig, und dank der Sommelier eine feine Weinauswahl. Predikat:Empfohlen!"
Telefon: +4961315538111
Adresse: Kapuzinerstr. 30, 55116 Mainz, Rhineland-Palatinate, Germany
Stadt: Mainz
Webseite: http://www.zumbeichtstuhl.de
Montag: 16:00-00:00
Dienstag: 16:00-00:00
Mittwoch: 16:00-00:00
Donnerstag: 16:00-00:00
Freitag: 16:00-00:00
Samstag: 16:00-00:00
Gerichte: 35
Ausstattung: 21
Kategorien: 5
Bewertungen: 1298
Had dinner there while on a business trip in Mainz. Was leasantly surprised by how nice the old city was. Dropped in on this restaurant as it had favorable reviews. While it has nice outdoor seating, all tables were occupied by groups of friends and families, when asked if there was available outdoor seating, the waiter proposed I sit with one of the groups as this is how it works here . Give my German is rusty and the place was busy with what I perceived to be mostly locals, I elected to eat indoors. The wine list is front and center and you can sample many . The prices are quite reasonable. The food was hit and miss. The appetizer (figs and goat cheese was a god mix of sweet and salty and...
We had heard Zum Beichstuhl highly recommended as a great example of a typical Mainz Weinstübe so our expectations were quite high. maybe too high. The food was fine. Our asparagus soup was OK, but nothing more. my main course of pork was very tasty, nicely cooked so that the meat was nicely moist and the herby crust was good. There was a huge portion of Bratkartoffeln and I mean huge (I couldn't finish them). A tad greasy perhaps, but that's a matter of taste. My husband's steak took a long time to arrive. We'd pretty much all finished eating when it turned up! We might have expected something to be knocked off the bill or a free drink (the waiting staff admitted they'd forgotten the order)...
Every time I am in Mainz, I try to stop by Zum Beichtstuhl, it is definitely my favorite place in Mainz, could it be for dinner or just for chilling with a glass of wine. It is a small restaurant in a small street in the old town, but once you find it, you know why it is hidden. The food couldn't be more local, I have hardly been disappointed, and their wine selection is as good as the advice you get from the owner: excellent. When I happened to be alone, I would definitely go there: the atmosphere is really special with the wooden walls, the host tables, where you are invited to sit with other guests, and the owners always have some nice words to make you feel comfortable. It's the kind of...
Im Sommer ist es am besten, draußen zu sitzen. Seien Sie frühzeitig zum Abendessen da oder nehmen Sie eine Wartezeit in Kauf. Es ist kein Problem, den Tisch mit anderen Gästen zu teilen (sofern genügend Sitzplätze vorhanden sind). Das Essen ist anständig, die Preise möglicherweise etwas höher als an ähnlichen Orten, aber für mich gleicht die Atmosphäre des Ortes (drinnen und draußen) alles aus. Unser Service war freundlich und auf den Punkt.
Ich kann nicht dem Urteil von Mr.X und seinem Comical Begleiter lou kull vom Mainzer in irgendeiner Weise folgen. der Fokus liegt auf ambitionierterer Küche und nicht auf Masse wie beim Vorgänger. so sehr gute Küche, zwar nicht ganz billig, und dank der Sommelier eine feine Weinauswahl. Predikat:Empfohlen!
