We visited Woomiga for their BBQ experience, where you need to order at least three types of meat before they start the fire for you. The staff grills the meat on your behalf, which makes the process faster than doing it yourself to your preferred doneness. The side dishes, which included kimchi, pickled radish, sautéed bok choy, and pickled cucumber, were all very flavorful. Rice was not included with the meat and had to be ordered separately. They also provided a variety of flavored oils such as sesame, spring onion chili, and a miso-like paste. Overall, we enjoyed our time at Woomiga, but the portion sizes of the meat were slightly smaller than expected. Meat lovers might want to order ex...
It was my favorite authentic korean restaurant in the whole area, Chantilly, Ashburn, Leesburg, and so on. After about 6 months, we went in today. And we found out the same as other recent comments, but the new waiter told us they didn 't change owner or chef. I want to post this as feedback, hopefully to rescue this once great restaurant. Hey, owner, if you are still you, and you just tried to modernize your place. You and your team probably made the wrong decisions for
The owner/server hurried us through our meal. Before we ordered the “platter,” we inquired about the portion size of the meat for the $35 price. She told us it was a meal meant for one person, which was quite misleading. The amount of meat we received was very small and insufficient—just one short rib, three slices of brisket, and a piece of another type of meat. At $35, it was not worth the price, and the food was excessively salty. I do not recommend this place at all.
The food was genuinely delicious and heartfelt. It offers a totally different experience from what I’ve encountered at other restaurants. There's an abundance of meat, particularly the cold noodles, and the prices are reasonable. I highly recommend it as a fantastic Korean dining option.
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I ordered BBQ, the meat is less than I thought. We spent $80 for two people, but the meat it's not enough. Anyway, the tofu soup is really sour for me. If you like Korean BBQ, I don't think this place is the best choice. You can try their the other food.
We could taste umami in every side dish, and the main dish, in our case, codfish stew and dumplings in beef broths. A rare tasty experience among many traditional Korean restaurants we've been to. The music they were playing was a bit too loud.
Oh my gosh! I believe this place really delivers. Are there other Korean restaurants nearby? Yes. But if you're looking for AUTHENTIC Korean dining, you should only come here—not for trendy hipster vibes or a quick takeout meal.
Great customer service. Delicious food. Ordered 3 types of meat and sides were plentiful. Side salad was delicious. Steamed eggs could have used more chicken broth or salt, but that is the only con. Great place to enjoy dinner.
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We absolutely loved this place. Stopped by on a whim after our visit to the air and space museum and had the best time. The staff is friendly and helpful, and the food is outstanding!
Great place. Excellent Mandu. Loved the pork galbi. The owner was very nice. Will be back for sure.
