I was mid juni for my birthday and was disappointed. eating was badly executed and there was lack of ripe, flair and spice(crisis ox zunge must be refined and not only a large lump on the plate. sticky squash was nicely cooked, but smoked kartoffel puree was blanching and there was much too many pumpkin seeds on the plate must have been about 50 seeds on the teller. pan fried sea bass filet was bland and red pfeffer puree was much too sweet, exaggerated everything else on the plate. a long way to go for this place as one of the best restaurants in liverpool, not even near the top 10.
Fabulous Xmas Eve Lunch in one of our favourite Liverpool restaurants. Good wine list beautifully cooked presented food. Friendly service from knowledgeable staff. It never disappoints Vegetarian options: There is not a wide choice of vegetarian options but what there is are imaginative beautifully presented. Definitely no vegetable lasagne! Service: Dine in Meal type: Lunch Price per person: £50–60 Food: 5 Service: 5 Atmosphere: 5 Recommendation for vegetarians: Somewhat recommend Vegetarian offerings: Clearly labeled vegetarian dishes
Tasty, imaginative food. The sauce with the venison dish was amazing. I had to order a foccaccia (possibly the best I've tasted, certainly in the uk). The Cailiflower dish was also fantastic, according to my vegetarian wife. The staff were friendly and attentive. Service: Dine in Meal type: Dinner Price per person: £80–90 Food: 5 Service: 5 Atmosphere: 4 Recommendation for vegetarians: Highly recommend Vegetarian offerings: Vegetarian menu or section
The food at this restaurant was fantastic and the atmosphere was wonderful. We opted for the set dinner and were pleased with the generous portion sizes. The service was top-notch, with a rating of 5 stars. This was a dinner meal and the price per person ranged from £50 to £60. Overall, we gave the food a rating of 4, the service a rating of 5, and the atmosphere a rating of 5.
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Delicious high quality food, friendly attentive service. Good choice of wines.Not cheap, you pay more for quality but well worth a visit. Service: Dine in Meal type: Lunch Price per person: £40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chicken Liver Pâté, Sticky Toffee Pudding, Vanilla Crème Brûlée, Braised Featherblade of Beef
My husband had been given a voucher for here for his birthday last August! The food, wine and beer were all excellent. Friendly helpful staff. It was well worth the wait, we will definitely return.
Excellent food, atmosphere and staff. Definitely return again Service: Dine in Meal type: Dinner Price per person: £70–80 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Vanilla Crème Brûlée
Service: Dine in Meal type: Lunch Price per person: £40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Sticky Toffee Pudding, Vanilla Crème Brûlée
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the inkfish was very lemony and the bark was very salty. that was a shame because it would have been very nice to eat.
nice eating and excellent service. brilliant experience.
Four Cheeses From The British Isles, Oat Cakes And Garnishes
Four Cheeses From The British Isles, Crackers And Garnishes
Rosemary And Thyme Focaccia, Olive Oil, Sea Salt
Chicken Schnitzel With Coronation Style Butter
Dark Chocolate, Salted Orange And Pecan Fudge
19 Oz. 35-Day-Aged Sirloin Of Beef To Share
Montepulciano, Il Faggio, Abruzzo, Italy
Pedro Ximénez 'El Candado ', Valdespino
Chilled Tomato And Red Pepper Gazpacho
Reispudding Mit Kokosnuss Und Vanille
