Second visit and better than the first time. I'll start with creative criticism, the Pork fried dumplings were just ok, they need some fresh scallions for garnish. Cold sesame noodles were not cold nor in a sesame sauce. This seems to be what most restaurants in the area do, they were warm and in a peanut sauce, go figure. That being said, let's do the positives. Best crunchy noodles in town. The non-cold sesame noodles were quite tasty. The best egg roll I've had in years and excellent shrimp pad Thai. My fiancé had the sesame chicken which was minimally coated all white meat chicken cooked to perfection. Everything was served hot and fresh. Usually a restaurant that tries to be all things...
