Yves - Tisch resevieren

The concept is great and deserves to be discovered: it is Chef Christophe who deals with everything from A to Z (kitchen, service, reception etc...). We ate very well. The dishes are colorful, seasonal and cooked with delicious fresh products, most often organic. The menu changes every day and the value for money is unbeatable. Thanks Christophe for your passion!

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Everything is summed up by perfect, a small restaurant that has a whole great. The meal was excellent, the chef told us the origin of the products and their freshness, and he used seasonal fruit and vegetables. BRAVO. Good continuation

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Small restaurant, nice place, dishes are fine, I will probably go back to confirm the good impression that I had, to follow. For the second time I return and I confirm there is potential and it is very good

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I was looking forward to reopening a kitchen that always falls! An exceptional leader and now in an idyllic setting. Thank you for this culinary trip!! Very quickly for new experiences. G. Reserviere jetzt einen Tisch

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Very nice discovery this day. Quality dishes with seasonal and local products. L accueil est très sympa et convivial par le owner des lieux We will return with pleasure

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A passionate gentleman, that fresh and local products, very well worked dishes. A wonderful dessert cheesecake.

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The products are fresh homemade the irreproachable welcome and the very cozy place.

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It was the same Yves that was Avenue Robert Schumann, Aix's best value for money. Reserviere jetzt einen Tisch

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