Excellent! Everything was delicious! Service was fantastic. Ambiance was lovely. Definitely recommend! We were in town on business and found Zino online. Went in on a whim and I'm glad we did! We started with the spreads which were absolutely delicious. Cocktails were fresh and fun and interesting. Entrees were mouthwatering. I had the lamb which fell off the bone and melted in my mouth. Friends had chicken/vegetable tagine. Somehow we found room for dessert and that was just as delicious. Chocolate tart and the peach tart are a must! The gelato on top was delightful by itself.
The staff and atmosphere of the restaurant were delightful, and the shrimp appetizer was tasty. However, the chickpea main dish contained carrots that seemed to be from a can or frozen, lacking flavor. The ribeye steak was not of high quality considering its high price of $58. The pasta did not taste fresh. None of the four of us were satisfied with our meals and felt that the ingredients used were not fresh or locally sourced. The meal was expensive for the quality. On a positive note, the hotel hosts in the lobby were very kind and attentive.
The food was delicious, but the experience was marred by serious timing issues. The appetizers were served before the cocktail and our entrees were sitting at the computer station table while we were still dipping our flatbread into our tasty three spreads. Our water was filled once on request. No one ever circled back with a pitcher. Service was warm, but not terribly competent.
The ambiance was lovely, but the dinner menu was a bit limited. The portions were small and the food was just average in taste. However, the service was excellent and they had a good selection of beers.
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Had a birthday dinner with my friend on the way to the Greek. I had the branzino and my friend had the NY Strip. Both were excellent along with the service.
Vincent was a wonderful wait staff. Even though Vincent was running the restaurant, we still felt well taken care of. Food good. The eggplant was perfect.
Although advertised as a Mediterranean restaurant, they do not offer any Mediterranean dishes on their menu.
to disappoint. overcrowded and too thin heavy fish. aubergine in the pasta a la norma, bland cannoli
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The appetizers were amazing! We also loved the drink selection decor.
Great food and Service as always! I will be back! Thank you!
Grilled Gaucho Bistec (16Oz Bone- In Ribeye)
Bacon, Pork Or Chicken-Apple Sausage
Heirloom Tomato Pomegranate Salad
Moroccan Vegetable Chickpea Stew
Fluffige Buttermilchpfannkuchen
Warmer Spinat-Artischocken-Dip
Honey Yogurt Marinated Chicken
Ghirardelli Heiße Schokolade
Wrap Mit Gegrilltem Hähnchen
Bagel Mit Geräuchertem Lachs
