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"The oysters were great, same with the French onion (creamy which was new but welcomed), and so was the service.The wedge salad was a bit sad, but not bad. Shrimp scampi was a good size but meh. So overall, will come back, just maybe stick to steak."
Telefon: (+1)5087386630
Adresse: 1285 Broadway, 02767, Raynham, United States
Stadt: Raynham
Webseite: https://barrelsnboardsma.com/
Montag: 11:30 -23:00
Dienstag: 11:30 -23:00
Mittwoch: 11:30 -23:00
Donnerstag: 11:30 -24:00
Freitag: 11:30 -24:00
Samstag: 11:30 -24:00
Sonntag: 12:00 -23:00
Gerichte: 48
Ausstattung: 13
Kategorien: 5
Bewertungen: 1426
The food was perfectly cooked and tasted great, drinks and appetizers came out super fast, not to mention the drinks hit the spot! The food came out with perfect timing after the apps without feeling rushed to eat the appetizers. Service was quick and friendly. Would definitely return! I had the Buffalo chicken dip, potstickers, Delmonico Steak and i forgot the name but an espresso martini made with whiskey. All fantastic! I'd recommend the chocolate espresso martini though as I tried my girlfriends and it was the best martini I've tasted!
My husband and I had dinner here last night. It was not our first time and it definitely won't be the last. The food was delicious and the atmosphere is pleasant. The service was outstanding. We had a little hiccup with our food and I have to say our waitress Emma and the manager Matt went above and beyond to make things right! It was clear to us that customer satisfaction is as high a priority as good food and service. We absolutely recommend!
Service was excellent! Everything came out in a very timely manner and it was absolutely delicious! The Buffalo chicken dip was definitely one of the best I’ve had, the honey on the chips just brings it to a different level. My filet was cooked perfectly, the mashed potatoes were creamy delicious. One of my favorite spots!
The only draw back was we had a reservation for our large party and apparently a previous diner stayed longer than anticipated. We waited 30 minutes past our reservation. The chef did comp us a couple appetizers and that was amazing.Overall a good time.
The oysters were great, same with the French onion (creamy which was new but welcomed), and so was the service.The wedge salad was a bit sad, but not bad. Shrimp scampi was a good size but meh. So overall, will come back, just maybe stick to steak.
