The menu offers a variety of classic Italian dishes with many options to choose from. We began with an Antipasto Misto Di Pesce, which included a selection of high-quality seafood such as oysters, mussels, prawns, smoked salmon, BBQ scallops, and char-grilled calamari on a bed of greens with a lemon wedge. For the main course, I had the chicken and spinach risotto, which was creamy and flavorful, with generous portions of chicken and spinach. Our waiter even graciously grated fresh Parmesan over our dishes, which was a lovely touch.
The service throughout the evening was efficient and attentive, with staff checking in after each course to ensure our satisfaction. The dessert and cheese opti...
Nice lunch visit. Decor is very clean and on trend. Staff were attentive, glasses filled with water upon arrival. Nothing to complain lain about with the service or friendliness of staff. Food came out pretty promptly, looking nice and presented well. Steak sandwich was cooked spot on. I wasn’t a fan of the bread but that’s personal preference. Gnocchi was slightly over cooked, but the boar meat was cooked superbly, however, the sauce flavour were a bit too subtle for me. All in all, would happily go back a try other menu items.
Biagio's is a family-owned restaurant managed by Sally and Tony. The service is exceptional and Mario ensures that guests are taken care of in the traditional Italian style. The menu has been recently refreshed, offering lunch and dinner options. Additionally, the wine bar next door adds to the authentic Australian experience. I enjoy bringing clients and friends here, as the food continues to improve with each visit.
Wasn't busy but took along time for our meals which wasn't an issue but along time waiting for drinks. The waitress was quick and friendly. The food was great once we got it. The chocolate mousse cake was the best dessert I've ever tasted. Was so yummy and shared between 2. Service: Dine in Meal type: Dinner Price per person: $40–60
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This favourite of ours serves a reliable varied and tasty menu. Pasta, pizza, fish, steaks, beef cheeks, chicken something for everyone. Bit noisy on a Saturday night as it was full. Give it a go... it’s not amazing with flowers on the plates, but reliable good food. Bar next door is great with happy hours and music.
This is the top Italian restaurant in the northern suburbs of Melbourne. They offer a range of dining options, from breakfast and lunch to dinner, as well as a cocktail and wine bar next door where I often enjoy drinks after dinner. Thank you for many wonderful evenings.
had a parmagiana and it was fresh and well presented. carlton draught tipped beer was also fresh. not complaining. well expensive too. meal: dinner price per person: $40–60
Best pasta and meatballs in Melbourne for sure !! Great value for money also the staff were very professional and got the food out very quickly !!
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Good for a quick bite (lunch) on a Saturday afternoon. Food: 3 Service: 2 Atmosphere: 2
Had lunch with a friend. Food and service was excellent.
