Bistrot Cayou

Bistrot Cayou - Tisch reservieren

Route de Salavas, 07150, Vallon-Pont-d'Arc, France
1739 Bewertungen 3.8

"In a former life, I was a food reviewer and a travel writer. Now, retired, I'm a traveler and a serious eater but the view of the Ardeche River is stunning at Bistrot Cayou. The food will make you forget about anything other than what's on your plate. From the chicken with crayfish to the pork stew in puff pastry, from the beef tartare to the warm-goat-cheese salad, we were swimmingly charmed. Who needs a river? Try to get the owner, who used to cook in Washington, D.C., to come by your table and let you know what's the specialite du jour."

Details

Telefon: +33475881309

Adresse: Route de Salavas, 07150, Vallon-Pont-d'Arc, France

Stadt: Vallon-Pont-d'Arc

Webseite: http://www.bistrotcayou.com

Öffnungszeiten

Montag: 12:00-14:30

Dienstag: 12:00-14:30; 19:00-22:30

Mittwoch: 12:00-14:30; 19:00-22:30

Donnerstag: 12:00-14:30; 19:00-22:30

Freitag: 12:00-14:30; 19:00-22:30

Samstag: 12:00-22:30

Sonntag: 12:00-22:30

Statistiken

Gerichte: 17

Ausstattung: 15

Kategorien: 5

Bewertungen: 1739


Adresse

Karte anzeigen

Bewertungen

5 /5 Bewertung

After a late visit to the Caverne de Pont d'Arc, we were just looking for anywhere with decent food that was still open before we headed back to our apartment in Arles. Calliou Bistro was the first place we saw so we pulled in to the convenient parking lot, saw that the prices were reasonable and walked in. Immediately the chef let us know that they had run out of several of the options on the menu, but we decided to stay for dinner anyway and boy are we glad we did. The restaurant is in a stunning location, with a lovely large terrace overlooking the Ardèche river where we were able to watch the sun setting over the mountains, and the waitress was very friendly and knowledgable about the fo...

5 /5 Bewertung

I returned at the end of the season with my son for our motor biking holiday, the service was fantastic, the food fantastic and the Jupilar beer just as refreshing and well kept.We both picked the fixed menu and enjoyed a great dining experience again, its so good to see the staff paying just as much attention at the end of the season as the start of the season.My son was delighted and actually said "Dad, you do find the best restaurants" that is the best compliment I could pass on to the Chef and staff of my favorite restaurant in this region. They also use fresh local produce and are always looking to promote local suppliers...Please visit, enjoy the food and the atmosphere and tell them D...

5 /5 Bewertung

We stayed on the local site that used to be a municipal site and decided to give this place a visit after seeing the people sitting out on the terrace over the River Ardeche.The food was a delight, full of flavours, great portions and served by some happy smiling staff.We liked it so much we went back and again was served with fantastic food, this time we tried the set menu which was a bargain, I was expecting smaller portions or not so good food i'm pleased to report that the meal was just to the same high standard of our first visit, the cold Jupilar beer was a delight to drink while watching the sun go down.I hope they have a great season and I hope you can visit, great staff, great food...

5 /5 Bewertung

We enjoyed yet another fantastic night at the Bistrot Cayou.This is the second visit on this years vacation, we sat on the Terrace watching the sun go down with a glass of chilled champagne.The food was excellent, tasty and filling...We had a beatiful bottle of red to go with the dinner.What a great way to celebrate our wedding anniversary the staff as usual were attentive but without overly so..the owner stopped by to congradulate us and a chat.The food is cooked and served with such passion that should have them #1 in the area.Please book a table, enjoy the views and savour the delights of well skilled chefs..

5 /5 Bewertung

In a former life, I was a food reviewer and a travel writer. Now, retired, I'm a traveler and a serious eater but the view of the Ardeche River is stunning at Bistrot Cayou. The food will make you forget about anything other than what's on your plate. From the chicken with crayfish to the pork stew in puff pastry, from the beef tartare to the warm-goat-cheese salad, we were swimmingly charmed. Who needs a river? Try to get the owner, who used to cook in Washington, D.C., to come by your table and let you know what's the specialite du jour.