I 've been fortunate to try some incredible vegan meals throughout the Americas. Mexico to Florida to Kansas to California. However, Blossom Vegan has a peculiar taste in the food I have honestly felt embarrassed to recommend non-vegans to. As another review posted, a bad Loving Hut is exactly how I 'd describe it and I 've been here 3 times hoping to capture the magic.. There 's an off-taste that clearly screams Vegan Food prompting me not to return. It 's sad because this is the only 100% vegan restaurant around the area... but it honestly just doesn 't taste that well cultivated. The desserts are unpleasant, so I certainly wouldn 't recommend them. I think the incredible food in Los Angel...
The mushu mushu is a must appetizer for every visit. Today we also had the Yum Yum Vermicelli and the Soy Protein Perfection. Both were aptly named! After splitting half the mushu mushu paratha rolls, we split the SP perfection on a bed of lettuce and steamed broccoli with a side of steamed rice. It was so tasty and cooked to perfection with a sweet/spicy sauce. We were both full after that, so we saved the Vermicelli bowl and remainder of mushu mushu for dinner. The vermicelli bowl had a great soy lemongrass protein on tip with peanuts and sauce that we poured over when we were ready to eat. Our meals for the day turned out to be about $12 per meal per person for lunch and dinner.
Came thrifting and saw this was close by, total score highly recommend coming early as parking can get tricky. I was super lucky girl status and scored VIP parking nearby. Interior is streamlined and looked clean. Personnel were friendly and kind. I was with my fur pal so I made a to go order so we could enjoy it at home. Ordered: Spring Rolls, Yum Yum Vermicelli, and Sticky Mango Rice for dessert. Packaging had minimal plastic which was appreciated! The spring rolls were thoroughly devoured! The rest will have to be for dinner it all looked tasty! Makes for a great pit stop before heading either back to the Bay Area or going into the Central Valley, as it’s right off the freeway!
Oh wow! What a find. We were working in town and when the staff heard we were vegan, they highly recommended Blossom. We got lunch and dinner and brought some home for tomorrow. Everything was outstanding. The wrap appetizer with naan-like bread was so fresh with the best bread I’ve ever had. I got the green papaya salad and the veggie curry. Both were absolutely delicious. Also got the Mongolian beef which was delicious. The fake meat is quite tasty. I’ll be going there anytime I am in town. My daughter said she’d drive there with her friends just to go back (40 min for her! .
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I was disappointed to discover that there weren't many fully vegan restaurants in the area, despite the abundance of vegetarian options. However, I decided to give this place a try and was pleasantly surprised. I ordered the rice dish, which was both filling and delicious. My only complaint is that I wish they stayed open later.
As a vegan, Blossom Vegan is my favorite restaurant in the Bay Area. Love their Asian cuisines made specifically for vegans. Every time I order, I get the Crispy Chow Fun. The Vegetables Deluxe is a close contender too! So happy this restaurant is in Pleasanton!
Blossom Vegan offers a vegan twist on Asian cuisine, successfully incorporating traditional Asian flavors in a plant-based manner. Even my non-vegan parents were impressed with their meal and mentioned they would return. This marks a definite win in my book.
I had visited this restaurant before, but this time I ordered my food to go. It was ready on time and quickly! The service was fantastic, and I appreciate that all the to-go packaging is compostable. The food was delicious! I can't wait to return again!
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We tried the mushu mushu and an eggplant curry and both were delicious! Also it's always nice to find an all vegan place.
My favorite place to eat in the valley. Jalapeño tofu is our number 1 and then mushu mushu
N00.Trading Tomato Noodle Soup (Bun Rieu).
Sp12. Gourmet Lemongrass Soy Chicken
42. Crispy Ginger Seaweed Soy Fish
N21. Pan-Fried Vegetable Chow Fun
Sp10. Pineapple Seaweed Soy Fish
Sp14. Spicy Szechuan Soy Chicken
Sp15. Sautéed Jalapeño Mushroom
N17. Vegetable Rice Noodle Soup
R25. Five-Spice Tofu Over Rice
Sp13. Spicy Curry Soy Chicken
