last night we had a wonderful experience in bonamb. many thanks for this fantastic evening: beautiful garden, beautiful view and of course an amazing Sol menu with wine pairing. the waiter even realized that I left and put the spoon on the left side: it was delicious as usual. that was our third visit and we love to come back every year. it deserves the stars. we were all around the world in the best restaurants from new york over europa to asia and this is a wonderful place where you can enjoy your dinner in a beautiful environment. thanks to the whole team and of course we come back!
amazing experience! serendipia. bon amb has explained everything: the location, the architecture indoor and outdoor area, great service, food creations with intense taste that bud our taste, excellent wine pairing, welcoming and very friendly staff with an eye for detail! Many thanks alberto ferruz, pablo català and team for the unforgettable evening, with special thanks to our wonderful host! to remember and visit when in the neighbourhood!
Here the maximum expression of haute cuisine is represented where you are traveling all the time through so many flavors that are difficult to remember, the atmosphere and the structure of the Tasting Menu is magnificent, I took the length and honestly I was very pleasantly surprised, no one should miss it such a gastronomic experience, 100% recommended Food: 5 Service: 5 Atmosphere: 5
Estuvimos ayer con mi familia..y solo puedo decir una cosa ... impresionante,tanto la comida como el servicio de sala,comida con un sello personal muy propio y digno de dos estrellas Michelín,gracias a todo el equipo ,nos sentimos como en casa,y un saludo a pablo gracias por tu cercanía y tu buen hacer,deseando volver.
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Magnificent experience, from the wonderful surroundings, the decoration and atmosphere of the place, the fantastic service and, of course, the menu, which is a 10. Excellent restaurant, highly recommended if you are in Jávea. Food: 5 Service: 5 Atmosphere: 5
Cena impresionante el pasado sábado. Una experiencia indescriptible, simplemente hay que probarlo. Todo exquisito, en especial la ventresca, la cigala y el sablé de foie de pescado. Y la atención, inmejorable. Gracias equipo!
Buen lugar para disfrutar de la comida, con una mirada muy particular y buenos productos. Lo único doloroso es la cuenta. Enhorabuena a todo el equipo.
Great experience, is it art or is it food?! Delicious nonetheless and worth a shot if you're in the area. I went during an off hour Sunday at lunch
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Excepcional lo vivido en el día de ayer, 18 platos cuál de ellos mejor y el maridaje de la mano de Enrique un diez sobre diez. Chapó.
Muy amables y bien de precio . 2 estrellas, nada más que añadir. Food: 5 Service: 5 Atmosphere: 5
