What a great evening at BPH! We were in Boston at Equinox on Franklin, near Faneuil Market, and afterwards were looking for a terrific post workout meal. Boy did we find it! Bostonia Public House was a perfect choice. We were seated at a booth in the bar area, and I ordered a Monkey 47 martini, which was fantastic. We had delicious Korean pork ribs, fantastic clam chowder and a chicken sandwich. The atmosphere is great lively but not too loud. And our server Karen was perfection the right mix of friendliness and professionalism. All in all a great meal, and next time we're in Boston, we'll return there for sure!
Kim was fantastic! She was training a new team member and was still able to give us 100% attention. She was welcoming, engaging and energetic. We were a party of 8 and she was spot on with each order, even with substitutions. Gold star for her! The brunch/lunch menu caters to all tastes and the food was wonderful. The number of dishes that can be made GF is very impressive and appreciated by the 3 GF family members. Thank you for a memorable Father's Day brunch!
This is one of our favorite restaurants in Boston. It's conveniently located near Faneuil Hall and the food is consistently excellent. Server was a bit inattentive this last time, but usually not problematic. Noise level can be high, but on this visit was pleasant with someone playing piano near our table. We'll continue to frequent this restaurant and often bring our guests when in the city.
This restaurant was just a short and safe walk from our hotel. My party of 3 people enjoyed dinner Saturday evening. The BPH Clam chowder was excellent! My wife and daughter enjoyed the house made onion dip with chips. The entrees included the crab crusted cod, seared scallops, and the miso salmon which were all delicious. We had great service with great dinner ideas and attentive care.
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We visited the Bostonia on Father's Day Saturday for brunch. I hate that you still need a credit card for reservations for more than 2 people. Kinda like a Covid throwback. There were four of us dining. We started with the short rib poutine and the donuts. Four meals and a few **** Mary's. $200 for brunch.
Wonderful experience and the food was amazing. Service was attentive and so kind. Calamari was delicious. Best scallops I’ve had in awhile and the kids loved the s’more dessert.
We had a fantastic Sunday brunch at this restaurant. We sat outside on a gorgeous sunny day and enjoyed great drinks, delicious food, and helpful suggestions from our waiter.
Food is good. Not a lot of variety with the entrees. Came to get the Salt and Pepper Wings and they were out. Very loud.
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The restaurant offers a fantastic build-your-own **** Mary bar.
Good atmosphere and good selection. I would recommend.
Atlantic Ave Chilled Seafood Platter
State St Chilled Seafood Platter
Nashville Hot Chicken Sandwich
The Hangover Breakfast Burger
Erdbeer-Shortcake-Pfannkuchen
Bagel Mit Geräuchertem Lachs
House Made French Onion Dip
Short-Rib Breakfast Poutine
Banana Foster French Toast
Schokoladentorte Ohne Mehl
