Wow! What a dinner event!! From the moment our party entered the host station, Maggie, Ashley, Lauren, and Emmaus greeted us like we were family with warm smiles and open arms. Quickly seated at a table with two hand signed birthday cards by the entire staff, Katrina immediately arrived to greet us with kind words and a very open heart. Along with her was the entourage or professionals Walt, Alex, and both managers Virginia and AJ. Chef Q’s Amuse-bouche was an amazing light, bright, and delicious Alaskan Salmon wrap. Hands down, the best I’ve ever had world wide. From several multi-star Michelin Rated restaurants in Lagos Portugal, to NYC, this amuse was without a doubt the very best. Next,...
34 etagens about nashville in marriott you will find the bourbon steak. the bar overlooks the street and offers an excellent view to the east and north. the bar itself has relatiw good service and on a weekday you can probably take a drink without reservations and enjoy the view. they have a selection of traditional and modified cocktails for $18. Of course there is an extensive wine and bourbon list. a few craft beers run in the $9 to $12 series. the restaurant itself is warm wood tinted tastefully even subdue. nothing too extraordinary more of one we have a look what other decoration need them to dress up. I had a melt in her mouth tender Australian wagyu sirloin served rarely. I would als...
From the moment we arrived, I knew this place was gonna be special. The restaurant itself is on the 34th floor of the JW Marriott hotel and is completely surrounded by glass and overlooks downtown Nashville. The view is spectacular. We were seated near the glass and were promptly greeted by our server Jeff. Jeff was the man. Super friendly and was spot on with his recommendations and his service. Usually when you go to a restaurant, they start you off with a basket of bread. Instead here they start you with three different flavors of super crispy French fries all with their own unique dipping sauce. They were amazing and I thought it was a nice twist on the norm. After that we started with a...
Had my first visit to this Wonderful Destination. The service was second to none. The sincerity was heart felt by the many people wishing a happy anniversary, which was the reason for the visit. The food was amazing and never rushed to the next course. Everything was very well explained in great detail in every direction of the menus. The cocktails were spot on with all dishes done with care. It was a memorable evening in all aspects and will be returning soon.
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amazing experience. bourbon steak took care of us and went beyond and beyond to the birthday in our party. I wish I remember our waiter name to thank him publicly because he was absolutely professional and showed us both a great time. the pace of service, taste of food and solid recommendations were all highlights of experience. that is amazing. will definitely be back.
This is my second time dining at this 5 star restaurant and i must say the service just keeps getting better and better. The perfect view, the extraordinary service from the host, to the server and it just keeps getting better, will definitely recommend and will be visiting very soon, thanks guys for taking the time out to give such great, yet memorable service
not only does this place offer a fantastic view, but they serve a trio of riders as their brot! Yes, they were so good! we went to our jubilee and they had a special note and champagne waited for us. it was such a nice touch and I love place they feel special. the steaks were phenomenal! they will love their time in bourbon steak!
service was exceptional, our server was so well versed and knowledgeable. the food was from this world. Don't let me go on the fries you're bigger and they even gave a sweet tasty bite to take home. would highly recommend this place, can not wait for the next visit!
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wow. phenomenal views, top shelf service and delicious food! the free tastedries and sauces appetizer is wonderful and the parting gift of the caramel popcorn is very stylish! thank you bourbon steak!
Amazing experience! No wait time between courses. Super knowledgeable staff.
Hickory-Smoked Pastrami-Spiced Beef Short Rib
Carolina Gold Wild Rice, Cranberries, Pecans
Whistle Pig The Boss Hog, Samurai Scientist
Luxardo Marasca Cherry, Lime, Shiso, Ginger
Creamed Spinach, Bacon, Caramelized Onions
Cream Of Kentucky 12.3 Year Single Barrel
George Dickel Old No. 12, 1967, Golf Club
Van Winkle Special Reserve 'Lot B 12 Year
Pineapple, Lime, Orange, Cinnamon, Orgeat
22 Oz 100 Day Dry-Aged 'Cowboy ' Rib Eye
