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"very well welcomed each time and we eat well. I recommend"
Telefon: +33495340309
Adresse: RN193, 20620, Biguglia, France
Reservierung, buchen
Stadt: Biguglia
Webseite: http://www.facebook.com/pages/category/Restaurant/Brasserie-lUmbria-640438852765644
Montag: 06:00-00:00
Dienstag: 06:00-00:00
Mittwoch: 06:00-02:00
Donnerstag: 06:00-02:00
Freitag: 06:00-02:00
Samstag: 06:00-00:00
Sonntag: 00:00-23:59
Gerichte: 6
Kategorien: 5
Bewertungen: 5533
We arrived near Bastia (Biguglia) for just one night. It was Saturday evening and we have heard it will be difficult to find out à available and good table at Bastia itself at this time. So we stopped at the Umbria tavern. The plates were huge !! Everything is good, fries are home made and are delicious. Price are affordable Arrivant à Bastia un samedi soir, nous apprenons qu’il va être difficile de trouver un bon restau sans réservation. Nous nous arrêtons donc à l’Umbria. Super brasserie où tout est fait maison et les assiettes sont copieuses. Très bon rapport qualité-prix
Excellent place for a no nonse dinner and i assume also for lunch). Different choice of meat, fish, salades and pizzas. The menu changes daily. We had entrecot, cesar salad, brochettte de saumon, mignon de porc, vegetarian pizza and burgers. All well prepared and for sure enough. Very friendly service!
very welcoming, top staff, very varied map, pizzy with wood fire at the top. a strongly adviser. forza e cuntinuate cusi.
super good « brasserie » very welcoming salads, burgers and pizzas (in the evening) to the top! Don't doubt it! Reserviere jetzt einen Tisch
very warm atmosphere with fresh products excelled. The wood-fired pizza is very good. a recommend
very nice restaurant with good ambience varied menu good cuisine and correct price
a nice place very good reception copied kitchen and very good recommended
service, sympathy and delicious dishes in brief, all nickel, I recommend Reserviere jetzt einen Tisch
serious and very pleasant establishment for moments of sharing
very well welcomed each time and we eat well. I recommend
