on the dike, we decided to test the casino brewery, opened recently. we had already tested the restaurants of the boulogne casinos, fecamp, granville and we had enjoyed both the dishes and the prices offered. a larmor beach, the reception was friendly, the friendly staff, and the pleasant room. having chosen a menu of an average price, a dish a dessert, we were unable to eat the meat because of its hardness....finally a little piece hardly cut. the waiter was worried about the return of our plates almost than intact, we explained to him why and proposed to have the dish tasted by his cook. back from the kitchen, he apologized to us that they had changed butcher... that it wasn't satisfactory...
menu at 25 euros: excellent entrance and dish - good products ( meat in particular) cooked and fresh - chocolate dessert: medium .the gratin accompanying the meat not being hot, we make the notice; The waiter offers us a cup of champagne! the class ...Petit flat : decor vieillot , dark and not suitable to the seaside - service a little long
Second dinner in this restaurant, always as friendly reception.Decorative and pleasant atmosphere in a cozy setting.People in smiling and professional room for a relevant map and refined cuisine with a real desire to dressage dishes. Undoubtedly one of the best services for a casino restaurant, do not hesitate to venture into it.
With a little luck, we can offer the restaurant upstairs but the price is excessive! so let's just stay on the rdc with the atmosphere of the casino and that of the animations is enough to spend a different time in a fierce setting. It changes, but it's like the service can do more simply!
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This is the fourth time that we go to this very beautiful restaurant, always with pleasure, a beautiful chic but frieze-free kitchen, impeccable service in a storage room, the menu at 25 euros is an excellent value for money.Very beautiful wine map, owners harvesting from elsewhere;
as much to play as to take a drink at the casino's coffee. facing the sea, a breathtaking view and an ever-growing welcome. New and reasonable casino size. small plus: the restaurant area located on the 1st floor. al's listening to waves on the terrace in the middle of the summer.
This property offers 2 dining options on the ground floor, with grilled and salads and a first floor offering a more elaborate kitchen. the beef cheek is essential, and the whole is treated, served by a kind and efficient staff; A good address, with a stunning view
The restaurant is clean. the proposed map is consistent with the location. Unfortunately the price quality ratio on the menu at 35e is too expensive.
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we went there to eat in a couple, in the early days, we were superbly welcomed by two very nice servers.
very good meal and having gone several times the meat is excellent to recommend also good
