take away succulent dishes; everything is made home with quality products; served as empty glass jars (conceived); desserts are sublime and prices are very good in terms of quality (between 8 and 19 euros the main course and in the 4-6 euros the inputs and dessert. a note: there are also such; also delicious and the boss is very friendly and good advice. owners also have a restaurant at the port of callonges on the gironde with view on the estuary of the gironde that deserves a detour and that opens again on May 19 a council; go to their facebook page you chais to see menus and schedules
