Chateau De Rochegude

Chateau De Rochegude

Place Du Chateau, Rochegude 26790, France Reservierung
4.3 /5
31 Bewertungen

"Super restaurant repas"

Details

Telefon: +33186995715

Adresse: Place Du Chateau, Rochegude 26790, France

Reservierung, buchen

Stadt: Rochegude

Öffnungszeiten

Dienstag: 12:15-13:15

Mittwoch: 12:15-13:15

Donnerstag: 12:15-13:15

Freitag: 12:15-13:15

Samstag: 12:15-13:15

Sonntag: 12:15-13:15

Statistiken

Gerichte: 10

Kategorien: 5

Bewertungen: 31


Adresse

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Bewertungen

Suzanne

3/5

eating was very good, especially the ones. the waitresses were friendly and good at their job. the problem is that the service is very slow, but this does not depend on the restaurant staff, but I think problems in the kitchen. there was a long waiting period before our order and then a long waiting period between the curses. I repeat, not because of the two waiters who were very efficient.

Dolf

2/5

The restaurant was nicely located. the service was terrible and not qualified! they will never be able to get a star. the food was reasonable but price quality way too expensive. not worth recommending.

Anne

4/5

The food and the location are fantastic. The waiter was very nice, but he was all alone. Luckily I was not in a rush so I could enjoy my lovely lunch in the courtyard.

Christophe

2/5

typical hotel standard food. the personal needs training. overpriced for very standard food. château very interesting and quirky but needs sanitation hmenr Reserviere jetzt einen Tisch

Sabine

2/5

Typical Hotel Standard-Food. The staff needs training. Overpriced for very standard food. Château very interesting and quirky but needs renovation hmenr

Graham

2/5

Typical hotel standard food. Staff need training. Overpriced for very standard food. Château very interesting and quirky but needs refurbishment hmenr


Gerichte

Menu Évoluant Chaque Jour. Varie Au Fil Des Saisons Et Des Envies De Notre Chef Mr Thierry Frebout
Menu Évoluant Chaque Jour. Varie Au Fil Des Saisons Et Des Envies De Notre Chef Mr Thierry Frebout

Lièvre En Deux Façons, Râble Juste Poêlé Et Cuisses À La Royale, Légumes Du Moment
Lièvre En Deux Façons, Râble Juste Poêlé Et Cuisses À La Royale, Légumes Du Moment

Filet De Bœuf Rôti, Échalote Confite Au Beurre Truffé, Rosace De Pommes De Terre
Filet De Bœuf Rôti, Échalote Confite Au Beurre Truffé, Rosace De Pommes De Terre

Noix De Saint-Jacques Poêlées, Mousseline De Patate Douce, Beurre À La Passion
Noix De Saint-Jacques Poêlées, Mousseline De Patate Douce, Beurre À La Passion

Gourmandise Marron-Poire-Chocolat, Craquant Praliné Chocolat, Cœur Au Bailey’s
Gourmandise Marron-Poire-Chocolat, Craquant Praliné Chocolat, Cœur Au Bailey’s

Roasted Cockerel With Lemon And Tarragon Mashed Potatoes With Passion Fruit
Roasted Cockerel With Lemon And Tarragon Mashed Potatoes With Passion Fruit

Fruit To The Rythm Of The Seasons By Aïssa Wahmani, Our Pastry Chef
Fruit To The Rythm Of The Seasons By Aïssa Wahmani, Our Pastry Chef

Œuf «Parfait» Aux Champignons Sylvestre, Nuage De Cucurbitacée
Œuf «Parfait» Aux Champignons Sylvestre, Nuage De Cucurbitacée

Sélection De Fromages Affinés Par Notre Fromager Cédric Favède
Sélection De Fromages Affinés Par Notre Fromager Cédric Favède

Tarte Tatin’ Du Château À Notre Façon, Chantilly Gingembre
Tarte Tatin’ Du Château À Notre Façon, Chantilly Gingembre