Rather disappointing overall. Rate of the high vegetarian plate for what it is (a rather fade eggplant zucchini mixture, a pepper/maïs/ raw pineapple mixture that could have been more worked, and finally big negative point on the banana just placed next to a pile of white rice) . The welcome is very nice but the dishes are, for me, not worked enough to see not finished. What a pity, when there is little choice, we expect simple and well done things. I can't find Cuba in the plate. I encourage owners to follow a small complementar training in the kitchen because even in fast food there are simple things to do and little expensive that can greatly improve this address. Malgres my big disappoin...
