Sizzling steak is a Taiwanese dish and its signature flavor is the black pepper sauce. Throw in a mini lobster tail and an egg on top of spaghetti, and this is a great surf and turf. I craved this dish! I must say that it satisfied me tremendously. You?d think that?s all I need, but no, I?m in LA to EAT! Good thing I got friends to share because I couldn?t have finished all those dishes. This place has tons of things on its menu, perhaps too many items. It?s difficult to master and perfect all those items. I would have given this place a 5-star based on the sizzling steak, but some of the other items were so-so. Hence, it?s only 4 stars. The stinky tofu wasn?t that stinky. The fried pork int...
We arrived promptly at 5 PM and ordered takeout. The wait for our order was approximately 20 to 30 minutes. We sampled several dishes: kimchi dumplings, pork and chive dumplings, a scallion pancake, pork cutlet, pork long bao, and minced pork noodles. While the food was quite delicious, it felt a bit expensive for the portion sizes we received. We were informed that they would send us a text when our order was ready, but we never received one. By 5:30, the wait time for those dining in had already escalated to an hour.
The service was great. The food was cooked well. The meats were all tender and not over cooked. Some of the sauces was too sweet for my tastes but appropriate for Taiwanese cuisine. Be aware that the menu says the sauce on the side but it was on top. The black pepper sauce is not sweet and tastes good. The mushroom sauce and the sauce on the shrimp was too sweet. I did not like the flavor of the free black tea. Also, the black tea is already sweetened.
Very disappointed. Ordered fried pork chop, beef noodle soup, and braised pork on rice, three typical Taiwanese food, and the flavors were not on par with what I consider decent or close to being authentic. Place was packed even after lunch hours, mostpeople ordered hot plate steaks so I guess that's their specialty. We will most likely not return to this place.
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Steak is decent little expensive. Food is super slow and messy they want me to use a plastic spoon to cut my steak. For the snack I order fried squid. It taste weird and the size is smaller than a toddler food?
I felt like I was robbed. I ordered a $6.95 fried squid and it came in the size of my palms. Service is good but the food is just a big no no to me. That serving size will fit no adult human being on this earth
Used to be really good Now , not a bad choice to eat some Taiwanese night market steak and snacks. Waiters too busy, not that friendly
Previous really be good Now, no bad choice to eat some Taiwanese night market steak and snacks. waiter too busy, not so friendly
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Wide variety of tasty authentic Taiwanese street food, including sizzling hot iron steak and fish, popcorn chicken and othets.
Affordable and authentic, perfect for a quick lunch. The sizzling steak with spaghetti is so yummy.
