A very warm welcome to a quiet evening, as it was on the 12th. October was, generous tapas with our drinks. The Costilla de cerdo confitados were very good, fell from the bone. The Gambas ajillo were also almost a touch of curry, although no curry involved only local paprika saffron I guess. The wines are somewhat more than elsewhere, but heh was the best wine in Spain so 7.50 euros a glass is ok: PS Best in Spain after an article in a French magazine “Taster” Worth a visit but only if you were already in Jamón Spain.
