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"Warm welcome and excellent cuisine. We loved our dinners."
Telefon: +33562452543
Adresse: Rue De Lesponne, 65710, Campan, France
Reservierung, buchen
Stadt: Campan
Webseite: https://bar-de-ladour.business.site/?utm_source=gmb&utm_medium=referral
Montag: 09:00-13:00
Mittwoch: 09:00-14:00 15:00-20:00
Donnerstag: 09:00-14:00 15:00-20:00
Freitag: 09:00-14:00 15:00-20:00
Samstag: 09:00-14:00 15:00-20:00
Sonntag: 09:00-20:00
Gerichte: 8
Kategorien: 5
Bewertungen: 1047
This is the only food in town. We were well looked after. Lovely setting. There were deer on the slopes although I hadn't brought my glasses. Later we heard them rutting. There is a little path down to the river right next to the restaurant. We had fish and chips and spare ribs
I had had a very bad day, but the sweetness and kindness of the person who served me gave me a smile. Thank you very much for your coffee and your nature peat that was very good. I will come back on occasion with great pleasure.
The welcome is pleasant and warm, it is better to reserve to eat. The fisch and chips are succulent. The apple crumble to fall. Very good tips for beer. We enjoyed this moment with the sweet noise of the stream behind us.
My wife says the Fish and Chips is down. For me the best Moussaka I've eaten in my life. Great desserts too. Terasse shady near the river. Smiling and very friendly waitress. Reserviere jetzt einen Tisch
We returned to this atypical institution. We enjoyed a quality fish and chips followed by a very good cheese cake. All this in the middle of a Pyrenean village. Atypical...
Quality ice creams and a very pleasant service. The waitress welcomes us with a smile on a very pleasant terrace by the Adour.
excellent welcome, the 2 employees are super nice, as well as Lolita the excellent fish an chips and excellent beers
A very nice discovery, I highly recommend. Everything was delicious, a very nice welcome. Everything is perfect. Reserviere jetzt einen Tisch
Good pancakes and waffles. Correct price. Quiet and pleasant frame.
Warm welcome and excellent cuisine. We loved our dinners.
