Very disappointing.. The service was excellent. Unfortunately the meal was extremely salty, and we reported to waitress who conveyed to chef. It's an open kitchen so we witnessed the chefs reaction. First he sampled it, discarded the meal in the garbage and gave us glaring stare. The appropriate action would be for the chef to take the 10 steps to our table to apologize. Overpriced as well 26 for 12 pieces of pasta ! Will not return...owners are lucky to have great wait staff in such a demanding market.
Food is very tasty, portions are rather on the small side, but it 's to be expected by a french cuisine restaurant.BEWARE, this has nothing to do with the restaurant but if you PARK in front of the restaurant, there 's a parking with an old sign saying Restaurant Vincent parking , there 's an homeless guy on popular evening acting as the parking guard and he will ask money to park, it 's FREE, do not give him any money.
Very good food, great service.The tasting menu was very good. The portion sizes were very adequate. Some peoe un the reviews complain but let's be honest,if you go to a restaurant like this, you want quality, not excessive quantity. We ate enough to be very full, don't let the other reviews fool you.All in all a great meal. I totally recommend and I will go back.
I had a bad experience at this restaurant. The customer service was lacking, they didn't make any accommodations for food allergies, and the bread was extremely dry. Out of a party of 5, only two of us enjoyed our meals. Additionally, the bathrooms were very dirty, similar to those in a nightclub. I would not recommend this place.
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Not worth the price. Horrible bread, cold, bad taste, butter was cold, very hard to spread. Salmon tartare tasted nothing like salmon, the only thing you can taste is orange, no spice, no salt, no taste. Very loud ambiance. The meet was good but the rest lacked taste. I won’t be returning there under no circumstances
Service was good.This place is incredibly loud. It is hard to hear the people at your own table.Tartare is more salsa verde than meat. The ratio is inappropriate, too much green. The mix is also too strong, too much vinegar, killing the meat taste completely. Tartare is supposed to be delicate.
Delicious food, outstanding service. I wish I took pictures of the food, but too busy eating! My husband had the steak with pepper sauce, and I ordered two appetizers: the grilled octopus and fried calamari with a side of kimchi slaw and Korean-inspired sauce. Everything was excellent.
HiVery impressive service vvip .We took the 5 courses tasting menu !Specular for the taste buds .The owner was serving, he knows his food very well .Definitely the best 5 ? plus .Will go back for sureCheers.Ike
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Portions are kinda small pricey, but very tasty. Bring your own bottle of wine. Place is very busy may need to reserve the table in advance
Small place for the taste lovers : the food is an art made with love for each plate.
