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"We went for a Christmas stay at Bethlehem Hotel and had dinner at the edge. The city was so packed that we were grateful that we had a reservation. The food..."
Telefon: +16108140100
Adresse: 74 West Broad Street, Bethlehem, 18018, United States Of America
Stadt: Bethlehem
Montag: 04:00 -20:30
Dienstag: 04:00 -20:30
Mittwoch: 04:00 -20:30
Donnerstag: 11:30 -20:30
Freitag: 11:30 -21:30
Samstag: 11:30 -21:30
Gerichte: 100
Ausstattung: 25
Kategorien: 5
Bewertungen: 4280
We had a very pleasant meal. We had the calamari, which had a delicious sauce. The beet salad, it was excellent. The tuna tar tar, it was excellent, split an Angus burger and enjoyed martinis. It was an excellent meal and I would definitely recommend Edge, just make reservations. They also had a Mentalist (Jesse Dameron) going from table to table astounding patrons. He honestly impressed us (and that's not easy). I think he is only there Fridays, but ask when you make your reservation.
We recently had our 30-guest wedding dinner here at the patio. The event coordinator Janice was very helpful in answering all our questions. They also allowed us to stay until 10:30pm (a big thank you to the staff! . We decorated the long table with flower vases and it looked beautiful in the evening. We choose the 3 course menu and the pan seared Canadian salmon was awesome. Service was great as well. Wife and I enjoyed our meal and we would recommend to friends!
Went here for drinks and dessert, it did not disappoint. One of the few places open on a Monday and they were busy. Sat at the bar, and bartender-Rich- greeted us promptly with menus. He did an amazing job with my Manhattan. The hummingbird cake was soooo good. Can't wait to go back
The food and the service were excellent. The menu was very broad and offered a lot of options. The muscles were delicious as well as the lamb. The cocktails looked on point, the wine pores could have been a little deeper, but that would be my only constructive feedback.
We went for a Christmas stay at Bethlehem Hotel and had dinner at the edge. The city was so packed that we were grateful that we had a reservation. The food...
