2 /5
Bewertung
★
★
Unfortunately Trip Advisor doesn't permit two-word descriptions, or I could have saved some effort by simply describing this place as 'absolute rubbish'.We went there for Father's Day and in honour of the American sentiment that established this commercial rip-off day in the early twentieth century, the price of a normal lunch of about 12 euros was raised to twenty.The food made a mockery of France's reputation for cuisine. There were two appetisers, 1) chopped tomato and lettuce, followed by 2) sliced tomato and lettuce. The main course was a selection of meat, chicken etc., 'cook it yourself' on a table-based hotplate. Desert was served in a glass and if it wasn't a packet production from...