For me, a very good experience! This is the first time I see a restaurant in which they can choose their fish directly in the fishery, this explains this, because according to what I understood the restaurant’s boss is fisherman. We ate very well, desserts are reasonable too, and the proposed wine was very well. If I can afford, I would have thought I would have been served on a plate: it is a small stainless steel dish, damage. and I think we should invest in a good cooking suction system for different odors. otherwise, I strongly recommend this establishment with its very kind staff. Don’t hesitate
restaurant to run! very expensive, poorly presented, dirty and to crown the very unpleasant! cats (sometimes to the owner) walk between your feet and they feel bad what is unpleasant by eating. Hygiene in the middle of the pandemic is deplorable. there is no presentation or kitchen (all is too cooked at the plancha). prices are excessively expensive for a quality that is not at the rdv. and the service is horrible the waitress was unpleasant and badly polished. unacceptable to a restaurant!
horror! service more than unpleasant we disturb fish too cooked 1 hour waiting no accompaniment we are ordered to take away from the restaurant next!! Not even they have frozen fries to finish we are wondering if we are satisfied so we are told that we are disappointed with it it it is retorted that we do not know how to eat fish and that they are only marine fishermen so do not open a restaurant! inadmissibme
very disappointed. She served impatiently. We had to demand almost everything: bread, water, ice (kirr served warm), fries served almost at the end of meals and fish too cooked (an initial opinion) very disappointed. waitress. it was necessary to claim for almost everything: bread, water, ice (kirr served warm,) fries served almost at the end of the meal and fish too cooked
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If you want to be insulted by the bosses for having canceled a dish on two suites to the prolonged waiting, you have the choice with a waitress who will pour out on your phone and bag the 2 trays full of seafood juice on each of us and at this moment the bosses offer you to throw all your stuff to water if you are not happy to flee the hysterical and unpleasant bosses
Unpleasant waitress, you always had to ask to have bread, water, salt, pepper, sauce. less quantity for sauces. Wait for more than 1 hour, and fish too cooked. dry addition and no understanding of their part. They tell us we can't cook or eat fish when we tell them about the problem!
A flight! Out of price! No accompaniment with the expensive fish! or then the fries frozen at 3 € the additional part served 15 minutes before the fish some sardines grilled as an entrance and all this for the modest sum of 176 € for 4 without drinks great scam for tourists
sincerely a very pleasant moment, few people, a wonderful view. nice waitress of very good advice delicious meals, beautiful fish, beautiful mayonnaise sauce (shrimp, knives, oysters, turbot, fries, two glasses of sangria with two coffees to finish)
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wait very long. 1h30 is not yet served. reactions of unexpected owners: surprised by our impatience and discontent, little courtesy and the word is weak. not to encourage such behaviour
Very good time in this little restaurant. Friendly staff and dishes of great freshness. A treat. We'll be back. Very reasonable price compared to the quality of the dishes.
