"We had a relatively quick Lunch on the way to a meeting. Service was slow but you could see why when this impressive seafood selection was presented. Impressive selection, tasty flavours but too much for me to finish. Nice place but nothing super special."
We were staying in the village and this was our favourite place to eat. The fish was fresh and so tasty and all the ingredients were full of flavour in the other dishes we tried. The alioli sauce, the salade du st Jaques with yummy scallops), the fish soup...they also have a number of local wines such as the Delice Secret,which is locally produced. Don't forget the deserts : creme brullee which feels light and fullfilling at the same time or one of the specialties fondante cake, an absolute must!! The owner and staff serve you with a smile and make you feel right at home. Everyone should feel the welcome of Languedoc!
The restaurant has various fixed price menus, with the focus on seafood. It is about 10 minutes walk from the beach, in the cabanes complex. We chose this restaurant as it was quiet had a beautiful garden and outdoor covered terrace. The food was very fresh and tasted great. They also do pitchers of wine and sangria. The service was good and we were not rushed, so were able to enjoy a quiet, romantic, relaxed meal. We tend to eat quite late so were happy to find the restaurant was still service food after 10pm.
this is a great fish restaurant with healthy options. No cream sauces or super rich French food, grilled fish salad à la plancha with herbs and garlic, nice steack or duck for meat lovers and a bit of cheese, good fries, all in all good value for money, nice lunch option (16€ evening menus are around 24€ and lobster menuis 50€, one of my favorite places on the coast, great local wines, nice owner David and Kiera speak English. A proper civilised restauant in the cabanes de Fleury.
We stayed in Les Cabanes because the place seemed to be not so commercial like the others nearby. We were right. We found great restaurant with were helpfull owner who offered us a room to sleep and showed us where to buy the best vines. We eat there for 3 days and we were very satisfied with the meals. THEY SPEAK ENGLISH not only French :
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love the menus, reasonably priced, fresh fish, light nicely cooked, oysters, shellfish and best lobster I have ever had ! nice terrace, good wine selection and a great steack or duck for those who dislike fish. Owner is friendly and serves good cocktails. Great restaurant best in village.
We had a relatively quick Lunch on the way to a meeting. Service was slow but you could see why when this impressive seafood selection was presented. Impressive selection, tasty flavours but too much for me to finish. Nice place but nothing super special.
