Update: Mr. Thank you for taking the time to respond. This comment goes back to the day of the facts I have just found that it has just been published following my connection to this messaging. Indeed, I had not enjoyed my experience in your hotel while my guest working at Rueil-Malmaison had suggested your address for our first meeting. Nevertheless, far from me the idea of wanting to harm your reputation, and as I see that you have taken the time to respond, I will withdraw this opinion soon. One last thing and unlike your assertions, although I am not part of the world of restoration, the crisis I suffer as well as you because I bring to your knowledge that I am unemployed and far from th...
First order excellent. But then 3 other attempts at orders not honored at different times. In addition to a first order site the 20% offered for click and collect do not apply. I then try on deliveroo because they don't answer such. 2 times on deliveroo, despite an order confirmation, this one is cancelled after waiting 1 hour...
Service irreproachable and attentive to guests Excellent and varied cuisine, the cook can handle the truffle as a person! Before leaving the Paris region, it was my heart to return to it one last time. I will miss this restaurant for sure. Good continuation and thanks for everything
I couldn't find better on Rueil-Malmaison. The team is friendly and the dishes are very good. A little loud but it's the problem of success.
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An address to remember, the kitchen is very good and greedy, we were welcomed and served. I recommend
Everything is pleasant except that paying 22€ for a small Caesar salad, it's just disturbing ....
Very friendly frame, the team is attentive and available. Special mention for Dan the boss
very good reception, very good service and very good pizza! I recommend
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A welcome and always remarkable cuisine, resa in the name of Escoffier
Great reception every time, the dishes were wonderfully good.
Pizza Fresca Au Jambon De Parme Avec Un Affinage De 24 Mois
Salumière (Assortiment De Charcuterie Italienne)
Baba Au Lemoncello Avec Chantilly, Mascarpone
Coeur De Rumsteak Angus À La Truffe Noire
Misto Fresco (Anti Pasti Légumes Maison)
Assiette De Burrata Fraîche
Escalope De Veau Au Marsala
