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"nice place with friendly and helpful bosses. Good kitchen ds. Too bad that the menu of 15 euros is not available at night."
Telefon: +33546350719
Adresse: 504 avenue Gustave Perreau, 17940 Rivedoux-Plage, Ile de Re, France
Reservierung, buchen
Stadt: Rivedoux-Plage
Montag: 12:15-14:00; 19:15-22:00
Dienstag: 12:15-14:00; 19:15-22:00
Mittwoch: 12:15-14:00; 19:15-22:00
Donnerstag: 12:15-14:00; 19:15-22:00
Freitag: 12:15-14:00; 19:15-22:30
Samstag: 12:15-14:00; 19:15-22:30
Sonntag: 12:15-14:00; 19:15-22:00
Gerichte: 1
Kategorien: 5
Bewertungen: 61
Super reception. Fresh and quality products served with great kindness and kindness. The accras are simply "EXCEPTIONNELS"...The staff is very friendly and fully at your disposal. How could this unhappy client of May 1 issue such a negative opinion on this establishment? it is simply unacceptable.We intend to come back to it in order to continue our discovery of the anti-llean products very soon and bravo to you "the box."
an experience that we will not renew, nothing to do with the traditional cuisine of the tooths that we are working with my wife. Given the number of positive opinions we had water in the mouth just before crossing the door but I think they are not at all objective. We're making fun of the client by offering low-end cuisine to not say frozen.
the reception was very friendly, the decor is typical, the house cocktails are very successful, we tested the pinacolada and the coconut punch! there are two menus at 22€ and 29€, but we chose for à la carte dishes that were pretty good but above all a great bravo for cod accras that were terribly good! we will return :d
a place that could be charming but the kitchen is not at the rendezvous. medium accras, tasteless bites, crab stuffed not gratined and without flavor .. damage! We expected better Reserviere jetzt einen Tisch
warm welcome, typical and pleasant atmosphere, excellent antillean dishes that smell good freshness, we made a wonderful gastronomic journey, advising the eyes closed, thank you!
typical island cuisine. mistrust for those who do not like spicy cuisine, the chef tends to have a heavy hand. Very good rum arranged. we took the dishes away
very good rougail sausage to take to the field of the islands with a small rum arranged mango/passion offered, good reception, I will come back and recommend.
ENGLISH / FRENCH__I knew the coutanceau family restaurants by name and I was really curious about going to this one which is more casual _We went there Reserviere jetzt einen Tisch
warm welcome ,from choice on the map , unforgettable flavors and a decor as if there were to advise all lovers of the cuisine of the islands
nice place with friendly and helpful bosses. Good kitchen ds. Too bad that the menu of 15 euros is not available at night.
