Call at the last moment, and the adorable owner found us a table for 4. The terrace frame is very pleasant in summer, mosquito traps everywhere, not a single bite a big plus! The map has mostly salmon or shrimp-based pates, qq dishes with guancal bacon? Not sure). Huge ranges, prices are a bit high accordingly compared to other restaurants of the same type. The wines are excellent, your beautiful discoveries. You have to be patient, plan to stay 2 hours between the order and the end of the meal. But the wait is rewarded with a dish coming out of the oven and smells deliciously good. We all enjoyed it!
