La Halle Fermière

La Halle Fermière - Tisch resevieren

Impasse, 19500 Collonges-la-Rouge, Corrèze, Saillac, France Reservierung
4.9 /5
110 Bewertungen

"Very good products and very good reception To be recommended"

Details

Telefon: +33629679198

Adresse: Impasse, 19500 Collonges-la-Rouge, Corrèze, Saillac, France

Reservierung, buchen

Stadt: Saillac

Öffnungszeiten

Montag: 09:00-22:30

Dienstag: 09:00-22:30

Mittwoch: 09:00-22:30

Donnerstag: 09:00-22:30

Freitag: 09:00-22:30

Samstag: 09:00-22:30

Sonntag: 09:00-22:30

Statistiken

Gerichte: 3

Kategorien: 5

Bewertungen: 110


Adresse

Karte anzeigen

Bewertungen

Iwo

5/5

Very nice place, pleasant to say, the atmosphere is online with the products offered, serene and relaxed ... Here you fly, you buy under the watchful and benevolent eye of the staff who are at your disposal for any advice or other information from the items to the stallion ... I recommend without hesitation...

Marcel

5/5

Excellent discovery, thanks to Lucas and his team for their smiling welcome, small map offering local products, salads the planchas copied and delicious ice cream with very good yogurt, the plus a grocery store that allows to prolong the tasting at home, signed the marseillais in vadrouille

Marcel

5/5

Small outdoor restaurant in the shade, held by a very welcoming couple of young people, and quietly. Excellent boards and salads with local products. At the bottom of the restaurant, the walnut mill. We recommend.

Raymond

5/5

Charming and very pleasant place, preserved from the continuous tourist flow of Collonges. It is enjoyed in a friendly atmosphere of excellent salads or boards, composed of high quality local farm products. Reserviere jetzt einen Tisch

Alfred

5/5

In accordance with its reputation, plates copied with excellent products. Next to the rolling streets so quiet with the freshness of trees, a real pleasure. Staff available and pleasant. I recommend.

Laetitia

5/5

Super copyy sauces with charcuterie and excellent cheeses. Local producers. Uncontourable and compulsory I really do. Mixed salad plate or board. No hot dish. Huge! Good for the concept.


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