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"I feel like dessert places get easy high ratingsMaybe that just reflects what a valuable part of life dessert is."
Telefon: +61424908612,+61423286542
Adresse: 29 Florence St, Newstead, Brisbane 4005., Australia
Reservierung, buchen
Stadt: Brisbane
Webseite: http://lamacelleriagelateria.com
Dienstag: 14:00-21:00
Mittwoch: 14:00-21:00
Donnerstag: 14:00-21:00
Freitag: 14:00-21:00
Samstag: 14:00-21:00
Gerichte: 4
Kategorien: 5
Bewertungen: 2082
This is a must visit when you are in this part of town. You will get quite possibly the best and most authentic gelato in Brisbane.The gelato is super fresh with the most amazing flavours. I felt bad as I was very indecisive as this was my first visit but the attendant was patient and super helpful talking about the different flavours and offered me taste tests. I ended up getting probably two of their staple flavours Fior Di Latte and Bacio which had whole (not chopped or “flavouring”)hazelnuts in the gelato which was a welcome surprise.I found the pricing to be very reasonable, especially for the quality. for the large cup which you could have up to flavours, and at first you might think t...
I think dessert places tend to receive higher ratings. Maybe that just shows how important dessert is in life. Either way, this restaurant offers a great selection of desserts.
Delicious and authentic gelatto! All flavours are worth trying. I am dying to try the desserts too but I always end up getting more gelatto! I am sure they will be as good.
best gelati in Australia. made fresh and great variety and quality. the staff is always very knowledgeable, friendly and helpful. let's get out of this to have her gelati. Reserviere jetzt einen Tisch
a friend directed our party to la macelleria after the lunch of a day. the portions are very small for the price, but the aromen are so full, they do not need.
This place is AMAZINGAfter spending so much time in Italy and particularly Florence, I was ruined for life in enjoying gelato again in Australia.
This is an authentic Italian gelateria in Teneriffe We tried the chocolate, nocciola (hazelnut) and caffe mandorla (coffee almond).
Great place. Big fudge loves to put a little bit in his hair when he’s had a rough week, what do you think holds it up, slick? Reserviere jetzt einen Tisch
beautiful and unique genaro restaurant. Finally a good ice place has come to brisbane check them the gelato sticks.
I feel like dessert places get easy high ratingsMaybe that just reflects what a valuable part of life dessert is.
