After 10 minutes of waiting, the lady finally came out to disembark the table next to us. She looked at me and asked me if we wanted to eat. I said yes and she continued to disembark the table before going back to the restaurant. Ten minutes later, she didn't come back so I decided to go get some cards myself. abruptly, she said, "No, no, no. I'm not out there anymore. It's over! I told her that if she said that ten minutes ago, we would have gone to eat somewhere else. His answer? "Go, go!"It's obvious that, thanks to the restaurant's situation, she believes that politeness is not necessary to make money, there will always be tourists with lots of money. What do you think? There are plenty...
Passage familial à Bayeux pour le 80ème anniversaire du débarquement et déjeuner sur le pouce en famille à la Manufacture. Rien à dire ou plutôt que du bien voire très bien. Plats simples et goutus sur un fond d 'accueil très cordial de même que le service. Croque monsieur excellent et hamburger à la normande fort apprécié de tous. Un sans fautes ! Ne passez pas votre chemin mais découvrez. PS: et pourtant le restaurant était plein...!!!
Petit resto sympa, juste au pied de la cathédrale. Seul bémol: en bord de route, juste à côté de l'hôpital...un peu bruyant pour manger en terrasse. Sinon, serveur très agréable et accueillant. Un peu trop d'attente pour avoir le plat principal et ensuite, le dessert est arrivé très rapidement...Venus en couple, nous avons pris des moules frites. C'était excellent ! Mes moules normandes étaient délicieuses et les frites-maison un régal !
for a lunch with the children before going to the tapestry. Don't look very kind, not extraordinary salads. The children loved their croque, fries. On the other hand, a big piece of my daughter's brownie was carbonized and therefore immangeable. Anyway, really in trouble because we were in a hurry.
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we stopped at bayeux for lunch and regretted not having eaten anywhere else. most dishes were correct but the quiche was horrible. baked paste and tasteless. really disappointing given the quality of French cuisine in general. I would recommend going somewhere else for lunch.
Sunday noon we eat a charcuterie/cheese plancha, copier and very good to taste! a rosé de provence to accompany! The manager is nice. it's better to leave early because the restaurant fills up quickly
entered here instead of the coffee in front of the bayeux tapestry. The food was great! I got Calzone pizza and my partner got the quiche. Really good food. Not much more to say! I'd eat here again!
very well eating and quiet, the only concern is that the boss missed kindness compared to the foreign customers passing by.
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welcome, restaurant, cleanliness more than disgusting the boss one. to avoid urgently in the rescue.
good reception, the galettes are copyy and appetizing.
