La Table d'Emilie - Tisch reservieren

We had lunch with family. very good value for money. flat entrance and dessert for 15 euros. everything is made home with seasonal products. There are for all tastes and even dishes for vegetarians. delicious entry of smoked and ham magret with fig jam and then roasted with peppers and to finish meringue with strawberries and mascarpone. I saw a cheesecake but there was more. Too bad but it proves that everything is done home. We'll come back because the frame was super nice! the terrace has very pleasant air and the warm welcome

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pretty little restaurant English/French, chef linda cooks finely a French cuisine revisited with a so british tip. a delight from the lunch with today, melon of region and ham at maturity, followed by a grilled chicken at the Pesto.A small glass of minervois of the field ostal cazes, the Livinière, the estibal cuvée. lovely!enjoy your lunch.

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There's a small restaurant that deserves a detour! An intimate atmosphere, a fresh, simple and refined cuisine and especially local and seasonal products very nice wine menu also service very correct and pleasant

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a charming and super welcoming welcome, a delicious decoration, a shady mini garden where it adapts, a map that changes every day to guarantee fresh products. In short the ideal! Thanks again!

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Excellent Food. One of the best restaurants I have ever eaten in. I had a 4 course Menü for 34EUR which was outstanding.

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